BACON BRUSSELS SPROUTS (YUM!)
Brussel Sprouts are very good for you, too bad they taste like feet! But this recipe will make them disappear! I hate cabbage and all of its cousins but i find myself sneaking forkfuls of these whenever i prepare them. YOu can use this exact same recipe for green beans too!
Provided by hotdish
Categories Pork
Time 15m
Yield 1 pound, 5 serving(s)
Number Of Ingredients 5
Steps:
- Dice bacon strips and fry until crispy. Reserve 2 tablespoons of the bacon fat in the pan.
- Cut brussel sprouts in half and saute in the bacon fat until tender.
- Reduce heat and add vinegar.
- Toss to coat and taste for seasoning.
- Add salt and pepper to taste.
- Sprinkle bacon bits on top before serving.
- Enjoy!
Nutrition Facts : Calories 56.5, Fat 2.6, SaturatedFat 0.8, Cholesterol 3.3, Sodium 59.5, Carbohydrate 6.6, Fiber 2.4, Sugar 1.6, Protein 2.9
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Ben Shobert
[email protected]Overall, I thought this recipe was just okay. I probably won't be making it again.
Mahonet Hogues
[email protected]This recipe was a bit too complicated for me. I prefer simpler recipes.
Just_Teddy
[email protected]The Brussels sprouts were a bit overcooked, but the bacon was delicious.
Ireen Shizya
[email protected]I found this recipe to be a bit bland. I think it could have used more seasoning.
Drew Peter
[email protected]The sauce was a bit too sweet for my liking, but the Brussels sprouts themselves were cooked well.
Mogno Saha
[email protected]These Brussels sprouts were a bit too crispy for my taste, but the flavor was still good.
stacey lee
[email protected]This was my first time making Brussels sprouts, and I'm so glad I chose this recipe! They were so easy to make and turned out perfectly. I will definitely be making these again.
Saiful islam Vai
[email protected]These Brussels sprouts were amazing! They were crispy on the outside and tender on the inside, and the bacon added a delicious smoky flavor. I highly recommend this recipe.
Alam Esha
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The Brussels sprouts were roasted to perfection and the bacon added a wonderful flavor. I will definitely be making this again.
Mercy Ndinda
[email protected]These Brussels sprouts were delicious! The bacon added a nice touch of flavor, and the balsamic vinegar glaze was the perfect finishing touch.
nadim Boy
[email protected]OMG, so good! The bacon and Brussels sprouts were cooked to perfection, and the sauce was amazing. I will definitely be making this again and again.
Kajili Solomon
[email protected]These Bacon Brussels Sprouts were a hit at our dinner party! They were perfectly crispy and flavorful, and the bacon added just the right amount of smokiness. Will definitely be making these again.