Hmm bacon and blue cheese - how can you go wrong? This is the perfect potato salad recipe if you're a fan of blue cheese. The flavors are fabulous! Next time I make this, I'm going to try and grill the potatoes like Barbara originally did. I bet that will add even more flavor. Perfect for summer cookouts!
Provided by Barbara Pace
Categories Potato Salads
Time 1h
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 375 degrees. Scrub potatoes and cut into large bite size pieces. Place potatoes in a single layer in a large pan. Drizzle with oil; sprinkle with salt and pepper. Mix to cover potatoes with oil, salt & pepper. Cover tightly with heavy duty aluminum foil. Bake potatoes for 30 minutes.
- 2. While the potatoes bake, fry the bacon. When crispy, remove & drain. Allow to cool and crumble.
- 3. Whisk together mayonnaise, parsley, vinegar, sugar, mustard, onions & bleu cheese in a large bowl.
- 4. Carefully pull back the foil with a fork & and check to see if the potatoes are fork tender. If not, reseal & bake for another 5 to 10 minutes. Do not over cook potatoes or you will have mashed potato salad! Remove from oven and uncover to allow potatoes to cool a bit.
- 5. When potatoes are just warm to touch, add them and the bacon to the dressing. Gently stir to cover all the potatoes with the dressing. Cover and store in the refrigerator.
- 6. I like to make potato salad ahead of time to allow the dressing to strike through the potatoes. Before serving, I like to sprinkle the top of the salad with some additional bacon, bleu cheese, red onions & parsley.
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Vimukthi Gunawardhana
[email protected]This potato salad is the perfect side dish for any summer gathering. It's easy to make and it's always a hit!
Dan Gettings
[email protected]I'm not a huge fan of potato salad, but this recipe changed my mind. The bacon and blue cheese add so much flavor and richness. I will definitely be making this again.
Brooklyn
[email protected]This potato salad is so delicious and easy to make. I love that I can make it ahead of time and it still tastes great.
Zoe Geedeh
[email protected]I've made this potato salad several times now and it's always a hit. It's the perfect side dish for any summer gathering.
Kahn hoti
[email protected]This potato salad is easy to make and it's always a crowd-pleaser. I love that I can use any type of potatoes I have on hand.
Ayoola Omolamiifamida
[email protected]I'm so glad I found this recipe. This potato salad is now my go-to side dish for any summer gathering. It's always a hit!
Ramos Ramos
[email protected]This potato salad is the perfect balance of creamy and tangy. The bacon and blue cheese add a nice smoky and salty flavor. I will definitely be making this again.
Alyssa Amaviza
[email protected]I made this potato salad for a potluck and it was gone in minutes. Everyone loved it! I will definitely be making this again.
Muhammad Mateen
[email protected]This potato salad is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.
Anup chauhan
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. The bacon and blue cheese add so much flavor and richness. I will definitely be making this again.
Niruksha Sethsara
[email protected]I've made this potato salad a few times now, and it's always a crowd-pleaser. It's the perfect side dish for any summer gathering.
Kumarie Budhram
[email protected]This potato salad was a hit at my last barbecue! Everyone loved the combination of bacon, blue cheese, and potatoes. I will definitely be making this again.