BACON BBQ NACHOS
Provided by Trisha Yearwood
Categories appetizer
Time 50m
Yield 12 servings
Number Of Ingredients 15
Steps:
- Place the bacon in a large nonstick skillet over medium-high heat until crispy and cooked through on both sides, about 16 minutes. Remove the bacon to a paper-towel lined plate, reserving the fat in the skillet. Once the bacon has cooled slightly, chop into bite-sized pieces. Set aside.
- Place the chips on a large serving platter and sprinkle the barbeque seasoning over the top.
- Combine the sour cream, barbeque sauce and hot sauce in a small bowl to make a barbeque crema. Set aside.
- Place the skillet with the reserved bacon fat over medium-low heat. Add the flour and whisk until a smooth paste forms. Cook this mixture until thin and slightly tan, 2 to 3 minutes. While continuously whisking, pour the evaporated milk and stock into the flour mixture. Reduce the heat to low and cook, whisking occasionally, until the sauce slightly thickens and lightly coats the back of a spoon, about 8 minutes. Whisk in the salt and cheese until melted. Remove from heat, as the sauce will continue to thicken.
- Spoon the warm beans over the chips. Sprinkle half of the chopped bacon over the beans. Pour the warm cheese sauce generously over the platter. Sprinkle the jalapenos, pimientos, remaining bacon and scallions on top. Drizzle with the barbeque crema and serve immediately.
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Gamilaraay Spirit
[email protected]These nachos are so easy to make and they always turn out great. I love the crispy bacon and the tangy BBQ sauce.
EDITH COUTURE
[email protected]I love the combination of bacon, BBQ sauce, and cheese. These nachos are always a hit at my parties.
Marco Ramirez
[email protected]These nachos were a great appetizer for my party. They were easy to make and everyone loved them.
Carlee Ellis
[email protected]I love these nachos! They are so easy to make and they always turn out great. I especially love the bacon and BBQ sauce.
Md Mostfa
[email protected]These nachos were delicious! The bacon was crispy, the BBQ sauce was tangy and sweet, and the cheese was melted and gooey. I will definitely be making these again.
Micah Sanchez
[email protected]I made these nachos for my family and they were a big hit! The bacon and BBQ sauce were a great combination. I will definitely be making these again.
Daniel Anthony
[email protected]These nachos are the perfect party food. They are easy to make and everyone loves them.
Kasuti Gill
[email protected]These nachos are so easy to make and they always turn out great. I love the crispy bacon and the tangy BBQ sauce.
Sija Khatun
[email protected]I love the combination of bacon, BBQ sauce, and cheese. These nachos are always a hit at my parties.
Habumukiza Klesencio
[email protected]These nachos were a great appetizer for my party. They were easy to make and everyone loved them.
adham aser
[email protected]I love these nachos! They are so easy to make and they always turn out great. I especially love the bacon and BBQ sauce.
Pheonix_Gaming19
[email protected]These nachos were delicious! The bacon was crispy, the BBQ sauce was tangy and sweet, and the cheese was melted and gooey. I will definitely be making these again.
Sudais Kamal
[email protected]I made these nachos for my family and they were a big hit! The bacon and BBQ sauce were a great combination. I also added some diced tomatoes and onions to give it a little extra flavor.
T Jr
[email protected]These nachos were a huge hit at my party! Everyone loved the combination of bacon, BBQ sauce, and cheese. I will definitely be making these again.