Gourmet deviled eggs with a sweet and savory mix of bacon, onion, and balsamic vinegar. Always requested and always disappears! Can be made with sugar substitute and light mayonnaise with no discernable taste difference.
Provided by Stephanie V
Categories Appetizers and Snacks 100+ Deviled Egg Recipes Bacon Deviled Egg Recipes
Time 1h
Yield 24
Number Of Ingredients 9
Steps:
- Place the eggs in a large pot in a single layer and fill with water to cover by 1 inch. Cover the saucepan and bring the water to a boil; immediately remove from the heat and let the eggs stand in the hot water for 15 minutes. Drain. Cool the eggs under cold running water in the sink. Peel and halve lengthwise. Separate the yolks from the whites, placing the yolks in a bowl; arrange the egg whites with the rounded side down onto a serving platter.
- Place the bacon in a large, deep skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain on a paper towel-lined plate; chop.
- Mash the yolks with a fork. Add the bacon, mayonnaise, onion, sugar, vinegar, celery salt, and pepper; stir until thoroughly combined. Spoon the mixture into the egg whites. Garnish with parsley.
Nutrition Facts : Calories 78.9 calories, Carbohydrate 0.9 g, Cholesterol 95.9 mg, Fat 6.7 g, Fiber 0.1 g, Protein 3.8 g, SaturatedFat 1.5 g, Sodium 150.8 mg, Sugar 0.7 g
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SHAHED MAHMUD
[email protected]I'm not a huge fan of deviled eggs, but these were actually pretty good. I liked the bacon and balsamic vinegar flavor.
Victoria Enyonam Ajizdye
[email protected]These deviled eggs are the perfect party food. They're easy to make and everyone loves them.
Pat Rocks
[email protected]I love the way the bacon and balsamic vinegar complement each other in these deviled eggs.
Kathrien Meek
[email protected]These deviled eggs are a great way to use up leftover bacon. They're also a great appetizer or snack.
Chloe Bentman
[email protected]I've never had deviled eggs with bacon and balsamic vinegar before, but I'm glad I tried them. They're delicious!
Enosh Quintus
[email protected]These deviled eggs are so easy to make and they're always a hit. I love serving them at parties.
King Osiris
[email protected]I'm not a big fan of deviled eggs, but these were actually really good. The bacon and balsamic vinegar add a lot of flavor.
Swadheen Dx
[email protected]I made these deviled eggs for my family and they loved them. They're a great appetizer or snack.
Jennifer Kelly
[email protected]These are the best deviled eggs I've ever had! The bacon and balsamic vinegar add a perfect balance of flavors.
Shakuwe Shafii
[email protected]I wasn't sure about the bacon and balsamic vinegar combination, but I was pleasantly surprised. These deviled eggs are really good!
punjabi song
[email protected]These deviled eggs are amazing! The bacon and balsamic vinegar give them a unique and delicious flavor. I highly recommend them.
De'Aujanae Robinson
[email protected]Yum! I love the combination of bacon and balsamic vinegar in these deviled eggs. They're the perfect appetizer for any party.
Samantha Hamilton
[email protected]I've made these deviled eggs a few times now and they're always a crowd-pleaser. The bacon and balsamic vinegar add a nice touch of flavor.
MD Rofik Islam
[email protected]These bacon balsamic deviled eggs were a hit at my party! They were so easy to make and everyone loved them. I will definitely be making them again.