Provided by Food Network Kitchen
Time 20m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat the oven broiler.
- Mash the avocados in a medium bowl until slightly chunky. Stir in the scallions, lemon juice, 1/2 teaspoon salt and a few grinds of pepper and set aside.
- Arrange the bacon in a large nonstick skillet over medium heat and cook until brown and crisp, about 4 minutes per side. Transfer to a paper towel-lined plate and reserve the drippings in the skillet. Brush each slice of bread with some bacon drippings. Arrange the bread on a baking sheet, bacon dripping side-up, and broil until lightly toasted.
- Spread each toast with 1/4 of the mashed avocado, break each piece of bacon in half and top each toast with 2 halves.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Edna Annis
[email protected]These toasts were a bit too greasy for my taste. I think I would have preferred to use less bacon.
Muhammad Ahmad Ali
[email protected]These toasts were delicious! The avocado and bacon were a perfect combination, and the toasts were crispy and flavorful. I would definitely recommend this recipe.
Tina Louks
[email protected]These toasts were easy to make and turned out great! I used sourdough bread and it was the perfect amount of chewy. The avocado and bacon were also delicious. I would definitely recommend this recipe.
George Joseph
[email protected]I'm not a big fan of avocado, but I still enjoyed these toasts. The bacon and eggs were delicious, and the bread was perfectly toasted. I would definitely recommend this recipe to someone who likes avocado.
Nova Lang
[email protected]Yum!
Tellez Tellez
[email protected]These toasts were a bit bland for my taste. I think I would have preferred a different type of bread, maybe something with more flavor.
Tayyab Gin
[email protected]I love avocado toast, and this recipe is one of my favorites. The bacon adds a nice smoky flavor, and the eggs are a great addition. I would definitely recommend this recipe.
Charlene Mupandasekwa
[email protected]Meh.
Sunita Yangden
[email protected]These were easy to make and turned out great! I used ciabatta bread and it was the perfect amount of crispy. The avocado and bacon were also delicious. I would definitely recommend this recipe.
Juhi Jui
[email protected]Not bad!
Yusuf Lamidi
[email protected]These toasts were so good! I loved the combination of flavors and textures. The bacon was crispy, the avocado was creamy, and the bread was perfectly toasted. I will definitely be making these again.
Tigist Kobeissi
[email protected]Easy and delicious! I used whole wheat bread and it turned out great. The bacon was nice and crispy, and the avocado was creamy and flavorful. I will definitely be making this again.
Charlene Kistasami
[email protected]I made this for brunch this morning and it was a hit! The avocado and bacon are a perfect combination, and the toasts were crispy and flavorful. I would definitely recommend this recipe.