BACON, AVOCADO, AND CHEESE OMELETS WITH TOMATO SALSA
Categories Cheese Egg Breakfast Brunch Quick & Easy Bacon Avocado Summer Gourmet Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Serves 2
Number Of Ingredients 11
Steps:
- In a small bowl stir together the tomato, the onion, the jalapeño, the coriander, the lime juice, and salt and pepper to taste until the salsa is combined well. In a bowl whisk together the eggs, the water, and salt and pepper to taste.
- In a 8-inch skillet, preferably non-stick, heat 1/2 tablespoon of the butter over moderately high heat until the foam subsides, pour in half the egg mixture evenly over the bottom, and cook it for 1 minute, or until it is almost set. Sprinkle half the omelet with half the bacon, half the avocado, peeled and cut into 1/2-inch pieces, and half the Monterey Jack and cook the omelet for 1 minute, or until it is set. Fold the omelet over the filing, transfer it to a plate, and keep it warm. Make another omelet in the same manner with the remaining butter, egg mixture, bacon, avocado, and Monterey Jack and serve the omelets with the salsa.
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Rana Zayan
[email protected]I would have liked the omelet more if the cheese had been melted all the way through.
sharea jacobs
[email protected]This omelet was a great way to start my day! It was filling and flavorful, and the salsa gave it a nice kick.
Krishna B.k
[email protected]I'm not a big fan of omelets, but this one was actually pretty good. The avocado and salsa added a nice freshness to the dish.
Ariyan Ahomed
[email protected]The omelet was so fluffy and delicious! The salsa was the perfect complement to the rich flavors of the bacon and cheese.
Godwin Atubeh
[email protected]I wasn't sure how I would like the combination of bacon, avocado, and cheese in an omelet, but it was actually really good! I'll definitely be making this again.
Sheryl Brown
[email protected]This omelet was a great way to use up some leftover bacon and avocado. It was also a nice change from my usual breakfast routine.
Jalal Kakar
[email protected]The omelet was a bit bland for my taste. I think I would have liked it better with some more seasoning.
Asgher A
[email protected]This omelet was absolutely delicious! I'm so glad I tried this recipe.
Fardeen352 Farden352
[email protected]I would have liked the omelet more if the cheese had been melted all the way through.
Steve the car guy
[email protected]This omelet was a great way to start my day! It was filling and flavorful, and the salsa gave it a nice kick.
Ibrar Ulhaq
[email protected]I'm not a big fan of omelets, but this one was actually pretty good. The avocado and salsa added a nice freshness to the dish.
Fire fix
[email protected]This omelet was so fluffy and delicious! The salsa was the perfect complement to the rich flavors of the bacon and cheese.
Latifa Tamim
[email protected]The omelet was a bit too salty for my taste, but overall it was still a good meal.
MD Labib
[email protected]I wasn't sure how I would like the combination of bacon, avocado, and cheese in an omelet, but it was actually really good! I'll definitely be making this again.
Nick O'Connor
[email protected]This omelet was a great way to use up some leftover bacon and avocado. It was also a nice change from my usual breakfast routine.
Y2BS TACH
[email protected]I've made this omelet several times now and it's always a hit! It's the perfect quick and easy breakfast or lunch.
Shaheen Abbas
[email protected]This omelet was just okay. I found the avocado to be a bit overpowering and the cheese was a bit too greasy.
Maria Osorio
[email protected]The omelet was good, but I think I would have liked it better with a different salsa. Maybe a salsa verde or a salsa roja.
Bhola Timalsina
[email protected]I made this omelet for breakfast this morning and it was delicious! It was so easy to make and the ingredients are all things I had on hand.
Chase Bingham
[email protected]This omelet was a hit with my family! Everyone loved the combination of bacon, avocado, and cheese. The salsa was the perfect finishing touch.