BACON APPLE RISOTTO
The beauty of this dish is it can be eaten for breakfast, lunch or dinner. A bit of savory, a touch of sweet and the perfect creaminess of the risotto make it a game-changer. Feel free to replace the consomme with chicken or vegetable broth if desired. You can also use white wine instead of red. -Evan Young, Studio City, CA
Provided by Taste of Home
Categories Breakfast Brunch Side Dishes
Time 55m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Toss apples in 1 tablespoon lemon juice; set aside. In a large saucepan, heat apple juice and consomme over medium-low heat. , In a Dutch oven, melt butter over medium heat. Add onions; saute until softened and translucent, about 10 minutes. Stir in rice. Cook, stirring occasionally, until rice and onions begin to brown, 4-6 minutes., Add wine; cook, stirring, until liquid is almost evaporated, 1-2 minutes. Stir in hot apple juice mixture. Bring to a boil. Reduce heat; simmer, stirring occasionally, until liquid is absorbed, about 20 minutes. Stir in apples, salt, pepper and remaining lemon juice; cook until apples are crisp-tender, about 5 minutes., Sprinkle with bacon and Parmesan cheese.
Nutrition Facts : Calories 365 calories, Fat 7g fat (3g saturated fat), Cholesterol 19mg cholesterol, Sodium 775mg sodium, Carbohydrate 61g carbohydrate (16g sugars, Fiber 3g fiber), Protein 10g protein.
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Jayrazz bhai
[email protected]This is the best risotto I've ever had. It's so creamy and flavorful, and the apples and bacon add a nice touch of sweetness and smokiness.
keyon sheppard
[email protected]I've made this risotto several times and it's always a hit. It's so easy to make and it's always delicious.
Heather Holden
[email protected]This risotto is the perfect dish for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Shaunie Sanders
[email protected]I'm not usually a fan of risotto, but this recipe changed my mind. It's so creamy and flavorful, I couldn't get enough of it.
RIVER Meredith
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Navpreet Kaur
[email protected]I love the way the apples add a touch of sweetness to this risotto. It's the perfect balance of flavors.
upload karo
[email protected]This risotto is the perfect comfort food. It's warm, creamy, and satisfying.
Balach Rind
[email protected]I've made this risotto several times and it's always a hit. It's so creamy and flavorful.
Nayiga Joane
[email protected]This was a great recipe! I made it for a dinner party and everyone loved it.
Thomas Johnson
[email protected]So easy to make and so delicious! I will definitely be making this again.
Princess N. David
[email protected]This risotto was delicious! I loved the combination of flavors and textures. The apples added a nice sweetness, the bacon added a savory smokiness, and the cheese added a creamy richness. I would definitely recommend this recipe.
Uncle Chicken
[email protected]I was a bit skeptical about the apple in this risotto, but I was pleasantly surprised. It added a nice sweetness and crunch that balanced out the savory flavors of the bacon and cheese.
Fateme
[email protected]This is one of the best risotto recipes I've ever tried. The instructions were easy to follow and the results were amazing. I will definitely be making this again.
Tayese Alaragbo
[email protected]I love the sweet and savory flavors in this risotto. The apples add a nice crunch and the bacon gives it a smoky flavor. I would definitely recommend this recipe.
Odofin Omolola
[email protected]This bacon apple risotto was a hit with my family! The combination of sweet apples, savory bacon, and creamy risotto was perfect. I will definitely be making this again.