BACON AND SPINACH CLAM SAUCE

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BACON AND SPINACH CLAM SAUCE image

Categories     Pasta     Sauté     Valentine's Day

Yield 4

Number Of Ingredients 16

2 slices of diced bacon
3 T of butter
3 T of olive oil
5 cloves of Garlic finely chopped
1/2 t of crushed red pepper
1 1/3 C of clam broth
2/3 C of white wine
1 t of dried Marjoram
1 package of spinach frozen or fresh
if frozen let it thaw for a few hours
2 small cans of Chopped clams strain broth into 2 cup measuring container and put aside.
clam, shrimp or seafood boullion or seafood stock or clam juice.
grated rind from about a third of a lemon
1 T of fresh lemon juice
salt and pepper to taste
1/2 box of rotini pasta or any heavy pasta.

Steps:

  • fill your pasta pot with water add salt and get to a low boil. On Medium heat sauté bacon till nice and brown add oil, butter add butter,and crushed red pepper flakes to a sauté pan. heat for 1 minute. into the reseved clam juice add wine and enough boullion/stock or clam juice to this to make 2 cups total, add this to the pan with the marjoram and simmer for 7 minutes on med low. Add the spinach and clams heat for two minutes or until fresh spinach is wilted or frozen is heated through. add the grated lemon rind and juice,. taste, and season with salt and pepper. cook pasta about 2/3 through , drain and add to sauce, cover and let sit for about 5 minutes to absorb the sauce and cook the pasta the rest of the way sprinkle with parmasian and serve.

dj Pettaway
dj84@yahoo.com

This dish was a bit too time-consuming to make, but it was worth it. The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for special occasions.


Stop-trying-lmao
stop-trying-lmao@hotmail.fr

This dish was a bit too complicated to make, but it was worth it. The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for special occasions.


Hari Krishna
h.krishna71@yahoo.com

This dish was a bit too expensive to make, but it was worth it. The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for special occasions.


Motilal Nepali
n98@gmail.com

This dish was perfect for a special occasion. It was elegant and delicious. I will definitely be making this dish again for my next dinner party.


esther odoom
eo@yahoo.com

I'm not a big fan of spinach, so I omitted it from the recipe. It turned out great! The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again without the spinach.


Model Shahzada
m-shahzada91@hotmail.fr

This dish was a bit bland for my taste, but it was still good. I think next time I will add more garlic and red pepper flakes. Otherwise, it was a good recipe.


Kobbyston x vlogs
k.vlogs10@gmail.com

I made this dish for my kids, and they loved it! The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for my kids.


Anish Tiwari
t.anish@hotmail.co.uk

This dish was perfect for a weeknight meal. It was quick and easy to make, and the cleanup was a breeze. I will definitely be making this dish again.


Management Membership registration
m.r@yahoo.com

I'm a vegetarian, so I substituted tofu for the bacon and clams. It turned out great! The sauce was creamy and flavorful, and the tofu was cooked perfectly. I will definitely be making this dish again.


Sʜᴀʀᴏᴏ Oғғʀɪᴅɪ
os62@hotmail.fr

I'm not a big fan of cooking, but this dish was easy to make. The instructions were clear and concise, and the dish turned out great. I will definitely be making this dish again.


biswas Biswas tamang
biswas.b17@gmail.com

This dish was a bit time-consuming to make, but it was worth it. The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for special occasions.


Anis Amri
anis.a@gmail.com

I made this dish for a potluck, and it was a big hit! Everyone loved it. The sauce was especially flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for future potlucks.


Rashdani Haz
h.rashdani41@aol.com

This dish was a bit too spicy for my taste, but it was still good. I think next time I will use less red pepper flakes. Otherwise, it was a good recipe.


SuRyeon An
suryeon55@hotmail.fr

I'm not a fan of clams, so I substituted shrimp. It turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again with shrimp.


Josh Hittle
hittle@yahoo.com

This dish was a bit too salty for my taste, but it was still good. I think next time I will use less bacon and salt. Otherwise, it was a good recipe.


Md Jabid
m_j@gmail.com

I made this dish for my family last night, and they all loved it. The sauce was especially flavorful, and the clams were cooked perfectly. I will definitely be making this dish again.


Keneilwewannie Ngope
k-ngope22@hotmail.com

I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was creamy and flavorful, and the clams were cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious and easy pasta dish.


Kammy Nautora
nautora-kammy@yahoo.com

This is my new favorite pasta dish! The bacon and spinach add a lot of flavor, and the clams are a nice addition. I also love the creamy sauce. I will definitely be making this dish again and again.


Johnetta Robinson
j_r@yahoo.com

I made this dish for a dinner party last night, and it was a hit! Everyone loved it. The sauce was especially flavorful, and the clams were cooked perfectly. I will definitely be making this dish again.


Rubel islam
islam-r69@gmail.com

This dish was absolutely delicious! The combination of bacon, spinach, and clams was perfect, and the sauce was creamy and flavorful. I followed the recipe exactly, and it turned out perfectly. I would definitely recommend this recipe to anyone who l