Steps:
- fill your pasta pot with water add salt and get to a low boil. On Medium heat sauté bacon till nice and brown add oil, butter add butter,and crushed red pepper flakes to a sauté pan. heat for 1 minute. into the reseved clam juice add wine and enough boullion/stock or clam juice to this to make 2 cups total, add this to the pan with the marjoram and simmer for 7 minutes on med low. Add the spinach and clams heat for two minutes or until fresh spinach is wilted or frozen is heated through. add the grated lemon rind and juice,. taste, and season with salt and pepper. cook pasta about 2/3 through , drain and add to sauce, cover and let sit for about 5 minutes to absorb the sauce and cook the pasta the rest of the way sprinkle with parmasian and serve.
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dj Pettaway
dj84@yahoo.comThis dish was a bit too time-consuming to make, but it was worth it. The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for special occasions.
Stop-trying-lmao
stop-trying-lmao@hotmail.frThis dish was a bit too complicated to make, but it was worth it. The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for special occasions.
Hari Krishna
h.krishna71@yahoo.comThis dish was a bit too expensive to make, but it was worth it. The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for special occasions.
Motilal Nepali
n98@gmail.comThis dish was perfect for a special occasion. It was elegant and delicious. I will definitely be making this dish again for my next dinner party.
esther odoom
eo@yahoo.comI'm not a big fan of spinach, so I omitted it from the recipe. It turned out great! The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again without the spinach.
Model Shahzada
m-shahzada91@hotmail.frThis dish was a bit bland for my taste, but it was still good. I think next time I will add more garlic and red pepper flakes. Otherwise, it was a good recipe.
Kobbyston x vlogs
k.vlogs10@gmail.comI made this dish for my kids, and they loved it! The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for my kids.
Anish Tiwari
t.anish@hotmail.co.ukThis dish was perfect for a weeknight meal. It was quick and easy to make, and the cleanup was a breeze. I will definitely be making this dish again.
Management Membership registration
m.r@yahoo.comI'm a vegetarian, so I substituted tofu for the bacon and clams. It turned out great! The sauce was creamy and flavorful, and the tofu was cooked perfectly. I will definitely be making this dish again.
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os62@hotmail.frI'm not a big fan of cooking, but this dish was easy to make. The instructions were clear and concise, and the dish turned out great. I will definitely be making this dish again.
biswas Biswas tamang
biswas.b17@gmail.comThis dish was a bit time-consuming to make, but it was worth it. The sauce was creamy and flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for special occasions.
Anis Amri
anis.a@gmail.comI made this dish for a potluck, and it was a big hit! Everyone loved it. The sauce was especially flavorful, and the clams were cooked perfectly. I will definitely be making this dish again for future potlucks.
Rashdani Haz
h.rashdani41@aol.comThis dish was a bit too spicy for my taste, but it was still good. I think next time I will use less red pepper flakes. Otherwise, it was a good recipe.
SuRyeon An
suryeon55@hotmail.frI'm not a fan of clams, so I substituted shrimp. It turned out great! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again with shrimp.
Josh Hittle
hittle@yahoo.comThis dish was a bit too salty for my taste, but it was still good. I think next time I will use less bacon and salt. Otherwise, it was a good recipe.
Md Jabid
m_j@gmail.comI made this dish for my family last night, and they all loved it. The sauce was especially flavorful, and the clams were cooked perfectly. I will definitely be making this dish again.
Keneilwewannie Ngope
k-ngope22@hotmail.comI'm not a big fan of seafood, but I really enjoyed this dish. The sauce was creamy and flavorful, and the clams were cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious and easy pasta dish.
Kammy Nautora
nautora-kammy@yahoo.comThis is my new favorite pasta dish! The bacon and spinach add a lot of flavor, and the clams are a nice addition. I also love the creamy sauce. I will definitely be making this dish again and again.
Johnetta Robinson
j_r@yahoo.comI made this dish for a dinner party last night, and it was a hit! Everyone loved it. The sauce was especially flavorful, and the clams were cooked perfectly. I will definitely be making this dish again.
Rubel islam
islam-r69@gmail.comThis dish was absolutely delicious! The combination of bacon, spinach, and clams was perfect, and the sauce was creamy and flavorful. I followed the recipe exactly, and it turned out perfectly. I would definitely recommend this recipe to anyone who l