BACON AND SMOKED SALMON PINWHEELS
A classic cocktail party appetizer with a new twist.
Provided by Avon- status quo PRO
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 1h5m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Line a baking sheet with parchment paper.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Chop.
- Make an aioli by combining mayonnaise, garlic, chives, salt, and pepper in a bowl. Set aside.
- Roll the puff pastry out into a 12-inch square. Spread aioli onto the pastry quickly and top with bacon, tomatoes, and salmon. Roll up jelly roll-style and cut into 12 equal pieces. Lay on the prepared baking sheet and let chill for about 30 minutes.
- Bake in the preheated oven until golden, about 18 minutes.
Nutrition Facts : Calories 337.3 calories, Carbohydrate 19.5 g, Cholesterol 12.4 mg, Fat 25.8 g, Fiber 0.8 g, Protein 7.2 g, SaturatedFat 5.9 g, Sodium 393.9 mg, Sugar 0.4 g
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Peter de Jong
[email protected]I hope the person who created this recipe never cooks again.
Motivation Swimming club
[email protected]This recipe is a disgrace to the culinary world.
kader hossin
[email protected]I wish I had never tried this recipe.
Zohaib Noondani
[email protected]These were a waste of time and ingredients.
Holly Hourihan
[email protected]I would not recommend this recipe.
Sereen Sozo
[email protected]These are not as good as I thought they would be.
Zaqa Hawleri
[email protected]I found these to be a bit dry.
oyelade mariam
[email protected]These are a bit too salty for my taste.
Islam andhuman
[email protected]These are a great way to use up leftover bacon and smoked salmon.
Ahmed jamil
[email protected]I love the combination of bacon and smoked salmon.
Jessenia Hernandez
[email protected]So easy to make and so delicious.
Adeel
[email protected]These are the perfect appetizer for any party.
Mahi Shah
[email protected]I made these for my family and they loved them! I will definitely be making them again.
Yabe Tsega
[email protected]These are a bit time-consuming to make, but they're definitely worth the effort. They're so pretty and delicious.
Mirza Bux
[email protected]I'm not a big fan of smoked salmon, but I really enjoyed these pinwheels. The bacon and cream cheese balance out the flavor perfectly.
Shah Gaming
[email protected]These are so delicious and easy to make. I love that I can use any type of cream cheese I want.
Abuzarkhan Abuzarkhan
[email protected]I've made these pinwheels several times now and they always turn out perfectly. They're a great appetizer or snack.
Ayush khajum
[email protected]These bacon and smoked salmon pinwheels were a hit at my last party! They were so easy to make and everyone loved them.