BACON AND EGG CUPCAKES
A fun and easy way to make a different breakfast and you can adapt to everyones taste buds with toppings =)
Provided by Debi Newton
Categories Breakfast
Time 35m
Number Of Ingredients 5
Steps:
- 1. Prepare Bacon in frying pan until brown not crispy
- 2. drain and cool on paper towels Turn on over to 400
- 3. Put 1 slice of bacon in cupcake pan and a small piece for the bottom. You can fill however many you will need for your breakfast. Cupcake papers can be used as well or you can leave them out.
- 4. put in one egg and top with salt and pepper, scallions, cheese or whatever else you like on your eggs or take orders for everyone and do them different.
- 5. When finished place in oven for about 15 minutes when done remove from pan and place on plates.
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Khokan Gk
[email protected]I can't wait to try these cupcakes!
Bernie black
[email protected]These cupcakes are a great way to impress your friends and family.
Shaheer Abbas Baloch
[email protected]I would definitely make these cupcakes again.
james washington
[email protected]These cupcakes are a fun and unique twist on the classic bacon and eggs breakfast.
atish mandal
[email protected]I've never made bacon and egg cupcakes before, but this recipe was easy to follow and the cupcakes turned out great.
Adnan Shah
[email protected]These cupcakes are a great way to use up leftover bacon grease.
SUMON AHAMED
[email protected]I love that these cupcakes are freezer-friendly. I can make a batch and freeze them for later.
Uzari Khan
[email protected]These cupcakes are so easy to make, even a beginner can do it.
Abdulnasir Bushra
[email protected]I made these cupcakes for a potluck and they were a huge hit!
Sadia Farzana
[email protected]These cupcakes are a great way to get kids to eat their eggs.
Midget Man 946
[email protected]I used turkey bacon in these cupcakes to make them a little healthier.
Kanyah Simmx
[email protected]I added some chopped chives to the batter for extra flavor.
Pratap Tamang
[email protected]These cupcakes are a fun and unique way to serve bacon and eggs.
shila chumba
[email protected]I love that these cupcakes can be made ahead of time. They're perfect for busy mornings.
George Odell
[email protected]These cupcakes are a great way to start your day. They're protein-packed and filling.
SharkFinn1337
[email protected]I was skeptical about how these would turn out, but I was pleasantly surprised. They were delicious!
Tharsiegan Selvarajah
[email protected]These are the best bacon and egg cupcakes I've ever had! The bacon is crispy and the eggs are fluffy.
aju ali
[email protected]I've made these cupcakes several times now and they always turn out perfectly. They're a great way to use up leftover bacon and eggs.
Aamino Yaasmiin
[email protected]These bacon and egg cupcakes were a hit at my brunch party! They were so easy to make and everyone loved them.