BACON AND CABBAGE SOUP
This is a very yummy soup! It's great for a cold weather warm-you-up, delecious as s meal beginner, or wonderful as a one pot meal! I sometimes use regular bacon in place of the Canadian bacon just to change it up sometimes. I forgot to measure how much soup I got but I know I froze several quarts. The amount will be a "guestimation".
Provided by FLUFFSTER
Categories Chowders
Time 1h5m
Yield 4-5 quarts
Number Of Ingredients 9
Steps:
- In small saucepan, combine bacon and cold water to cover. Cover, bring to boil over moderate heat, and skim foam from surface.
- Reduce heat and simmer 7 minutes. Drain and cool, then cut into 1-inch chunks. Set aside.
- In 6-quart heavy stock pot over moderate heat, melt butter. Add onion and saute, stirring, until softened, about 3 minutes. Add potatoes and saute 2 minutes. Add stock, bay leaves, salt, and
- pepper and bring to boil. Reduce heat to moderately low, cover, and simmer until potatoes are soft, about 8 to 10 minutes. Add cabbage and simmer 5 additional minutes. Discard bay leaves.
- Working in 3 batches, in blender puree soup until smooth (using caution when blending hot liquids). Return to pot, stir in bacon, and rewarm if necessary. Ladle soup into bowls and serve.
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sylvia christopher
sylvia_c@yahoo.comThis soup is so delicious and easy to make. I'll definitely be making it again.
Samz Kambale
samz.kambale@yahoo.comI'm always looking for new and exciting soup recipes. This one is definitely a keeper!
Arsey Jaja
arseyjaja92@hotmail.comThis soup is a great way to warm up on a cold day. It's also very filling and satisfying.
ariyan Akash
ariyan.akash94@gmail.comI'm not a big fan of cabbage, but this soup was surprisingly good. The bacon and potatoes really balance out the flavor of the cabbage.
Lusanda Shezi
lusanda65@hotmail.comThis soup is delicious and healthy. I love that it's packed with vegetables.
Ali khan Dasti
a-dasti@hotmail.comI made this soup in a slow cooker and it turned out perfect. It's so easy to make and it's a great way to use up leftover vegetables.
azam azeem
azeem@aol.comThis is my favorite soup recipe. It's always a hit with my family and friends.
Danielle Holtby
holtby@gmail.comI've never been a fan of cabbage soup, but this recipe changed my mind. It's so flavorful and comforting.
Ishaq Marri
m.i100@yahoo.comThis soup is so easy to make and it's packed with flavor. I love that I can use up leftover vegetables in it.
Othman Elgaadi
e.othman@yahoo.comI added a can of diced tomatoes to the soup and it gave it a nice tangy flavor.
horror maniac
horror-m@aol.comI'm a vegetarian, so I substituted the bacon for smoked tofu. The soup was still delicious!
RP. AIM
aim.r@yahoo.comThis is my go-to soup recipe when I'm feeling under the weather. It's always comforting and helps me feel better.
Darryllee Lee
lee86@yahoo.comI made this soup for a potluck and it was a huge success. Everyone raved about how good it was.
byron Alfortish
alfortish-b60@gmail.comThis soup is delicious and hearty. I love the addition of the potatoes and carrots.
Queen Charity
c57@yahoo.comI've made this soup several times and it's always a crowd-pleaser. It's easy to make and the ingredients are affordable.
Theophilus Roberts
t-r@gmail.comI'm not a big fan of cabbage, but this soup changed my mind. The bacon and cabbage are a great combination and the soup is very flavorful.
Shyne Blood
bloods63@yahoo.comI made this soup last night and it was a hit with my family. Everyone loved the smoky flavor of the bacon and the cabbage was perfectly cooked.
galaxy wolf
wolf_g44@hotmail.comThis soup is a perfect comfort food for a cold winter day.