BACON
This recipe is used for smoked pork and bacon, and will work for Canadian bacon as well This bacon needs lots of smoke.
Provided by Dave
Categories 100+ Breakfast and Brunch Recipes Meat and Seafood Bacon
Time P6DT6h10m
Yield 16
Number Of Ingredients 6
Steps:
- In a 2 gallon container, mix together the brown sugar, curing mixture, and water. Submerge the pork belly in the mixture so that it is covered completely. If the meat floats, you can weigh it down with a dinner plate or similar object. Refrigerate covered for six days.
- Light charcoal in an outdoor smoker. Soak wood chips in a bowl of water. When the temperature of the smoker is between 140 and 150 degrees coals are ready. Smoke the pork belly for 6 hours, throwing a handful of wood chips on the coals about once an hour. Store in the refrigerator. Slice and fry as you would with store-bought bacon.
Nutrition Facts : Calories 613.5 calories, Carbohydrate 6.7 g, Cholesterol 81.6 mg, Fat 60.1 g, Protein 10.6 g, SaturatedFat 21.9 g, Sodium 1813.6 mg, Sugar 6.7 g
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Umair Asghar
[email protected]I'm not a big fan of bacon, but this recipe changed my mind. The bacon was so crispy and flavorful, I couldn't resist.
Shabahzkhan Shabahzkhan
[email protected]This bacon recipe is a great way to use up leftover bacon grease. I like to use it to make cornbread or biscuits.
Mumin Officials
[email protected]I love this recipe because it's so easy to customize. I can add different spices or herbs to change up the flavor.
Roxel Liliana
[email protected]This is my go-to bacon recipe. It's simple, delicious, and always turns out perfect.
Terry Meadows (T)
[email protected]I've made this bacon recipe several times and it's always a hit. My family loves the crispy texture and smoky flavor.
Kiyo Takahashi
[email protected]This bacon recipe is a lifesaver on busy mornings. It's quick and easy, and the bacon always turns out perfectly.
Md Zzz
[email protected]I love that this recipe is so versatile. I can cook the bacon in the oven, on the stovetop, or even in the microwave.
Tiana Fisk
[email protected]This is the best bacon recipe I've ever tried. It's so simple, but the bacon comes out perfectly every time.
Tumwine Elijah Gream
[email protected]I tried this recipe and it was so easy to follow. The bacon turned out great!
Anna Enright
[email protected]This recipe is a keeper! The bacon was cooked to perfection and had a great flavor.
Bisma Butt
[email protected]This bacon is amazing! It's so flavorful and crispy. I will definitely be making this again.
Shoyaib Hossan
[email protected]I love this recipe! The bacon is always crispy and delicious. I also like that it's a healthier way to cook bacon.
Donnie Adkins
[email protected]This recipe is a lifesaver! I'm not the best cook, but I was able to make this bacon perfectly. It was crispy on the outside and tender on the inside.
Happy Friday
[email protected]I've tried many bacon recipes, but this one is by far the best. The bacon cooked evenly and didn't shrink up too much. It was also very easy to clean up.
Sore Trust
[email protected]This bacon recipe is a game-changer! The bacon turned out crispy and flavorful, with just the right amount of smokiness. It was the perfect addition to my breakfast sandwich.