BACK TO SCHOOL CHICKEN

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Back to School Chicken image

My mother-in-law gave me this recipe, and we just love it. She used to make it for my husband and his friends when it was time to go back to school after summer break. Serve over rice.

Provided by Kristyn

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Stir-Fry

Time 55m

Yield 4

Number Of Ingredients 14

2 tablespoons peanut oil
2 tablespoons sherry
2 tablespoons soy sauce
1 egg white
1 tablespoon cornstarch
1 teaspoon red pepper flakes
3 skinless, boneless chicken breast halves, thinly sliced
3 cloves garlic, chopped
1 cup chicken broth
1 (14.25 ounce) can baby corn, drained
1 cup snow peas
1 cup peanuts
3 bunches green onions, chopped
1 tablespoon sesame oil

Steps:

  • Whisk peanut oil, sherry, soy sauce, egg white, cornstarch, and red pepper flakes together in a large bowl. Add chicken, toss to coat, and marinate for 30 minutes. Remove chicken from marinade, shake to remove excess, and discard marinade.
  • Cook and stir garlic in a large skillet or wok until fragrant, about 1 minute. Stir marinated chicken pieces into skillet; cook and stir until cooked through, about 5 minutes.
  • Stir chicken broth, baby corn, snow peas, peanuts, green onions, and sesame oil into chicken mixture and cook until heated through, about 10 minutes.

Nutrition Facts : Calories 512.1 calories, Carbohydrate 30.8 g, Cholesterol 49.7 mg, Fat 31 g, Fiber 15.5 g, Protein 32 g, SaturatedFat 4.8 g, Sodium 858.9 mg, Sugar 10.6 g

md Tofayel
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I love this recipe!


Mahesh Panday
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This is the best chicken recipe I've ever tried. The chicken was cooked perfectly and the sauce was to die for.


Adan Adan sohail
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was delicious.


Shahid Jutt
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This chicken dish is so easy to make, and it's always a hit with my family. I love that I can use different types of chicken and vegetables.


Reshidah Phiri
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I'm always looking for new chicken recipes, and this one is a keeper. The chicken was juicy and flavorful, and the sauce was amazing.


J DL
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This chicken dish is healthy and delicious. It's a great way to get your kids to eat their vegetables.


Ashley Price
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I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover chicken.


Zama Goba
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This chicken dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.


Juma Geofrey Ochaya
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I'm not a very good cook, but this recipe was easy to follow and the chicken turned out great. I will definitely be making this again.


Tiffany Huse
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This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the chicken always turns out delicious.


Quinton Cleary
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I love this recipe because it's so versatile. I can use different types of chicken, vegetables, and sauces to create a different dish every time.


Farooq Soomro
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This is the best chicken recipe I've ever tried. The chicken was cooked perfectly and the sauce was to die for.


Rowann Singh
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the sauce was amazing.


Geoffrey Nutt
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This chicken dish is easy to make and always turns out great. I love that I can use different types of vegetables in the sauce.


Promise Daniel
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I wasn't sure about this recipe at first, but I'm so glad I tried it. The chicken was delicious and the sauce was perfect.


Anyiam chinedu
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This recipe is a keeper! The chicken was cooked to perfection and the sauce was flavorful and rich.


Juan Salgado
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I've made this recipe several times and it's always a hit. The chicken is so tender and juicy, and the sauce is amazing.


Zac Holloway
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This is my go-to recipe for chicken. It's always a crowd-pleaser.


Mohamed Kefing Kaba
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I love this recipe! It's so easy to make and the chicken always turns out perfect.


Bijoy Ray
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This chicken dish was a hit with my family! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.