BACHELOR GRILLED CHEESE
Quick and easy grilled cheese for the man who doesn't need to impress anyone with his cooking abilities! A cunning approach for making grilled cheese without using the stove.
Provided by PMSprincess
Categories Main Dish Recipes Sandwich Recipes Grilled Cheese
Time 2m
Yield 1
Number Of Ingredients 2
Steps:
- Toast bread in a toaster until golden. Place slices of cheese between the two pieces of toast. Wrap sandwich in a paper towel, and heat in the microwave for 15 to 20 seconds, or until cheese is melted.
Nutrition Facts : Calories 345.6 calories, Carbohydrate 26.2 g, Cholesterol 53.3 mg, Fat 19.4 g, Fiber 1.2 g, Protein 16.4 g, SaturatedFat 11.5 g, Sodium 1184.8 mg, Sugar 2.4 g
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Glory Uwuigbe
[email protected]This grilled cheese was delicious! The cheese was melted and gooey, and the bread was perfectly crispy. I will definitely be making this again.
Davidson Noah
[email protected]I'm not sure what I did wrong, but my grilled cheese turned out really dry. I think I might have overcooked it.
Katie Peters
[email protected]This grilled cheese was a bit bland for my taste. I think I would have preferred it if I had used a stronger cheese.
Sanije Hashani
[email protected]I love grilled cheese sandwiches, and this one is one of my favorites. The combination of cheddar and mozzarella cheese is classic, and the buttered bread is perfectly crispy.
Emmanuel omanor
[email protected]This grilled cheese was easy to make and turned out great! I used a combination of sharp cheddar and mozzarella cheese, and it was the perfect blend of flavors.
Aleina Stanek
[email protected]I'm not a fan of grilled cheese sandwiches, but I tried this one because my friend raved about it. I was pleasantly surprised! The sandwich was gooey and flavorful, and the bread was perfectly crispy.
Dominick Hollingsead
[email protected]This grilled cheese was just what I needed on a cold day. It was warm, gooey, and delicious.
Javaid Rehmani
[email protected]I'm always looking for new and interesting grilled cheese recipes, and this one definitely fits the bill. The combination of cheddar, mozzarella, and bacon is a winner.
Lisa Johnso
[email protected]I made this grilled cheese for my kids, and they loved it! They said it was the best grilled cheese they've ever had.
Just Why
[email protected]I'm a vegetarian, so I substituted the cheese for avocado. It was a delicious and healthy twist on the classic grilled cheese.
Dawa Dhekama
[email protected]I followed the recipe exactly, but my grilled cheese didn't turn out as good as I expected. The cheese wasn't melted all the way through, and the bread was too soggy.
Lou Chan
[email protected]This grilled cheese was a bit too greasy for my taste. I think I would have preferred it if I had used less butter.
Candice Du plessis
[email protected]I'm not a big fan of grilled cheese sandwiches, but this one was really good. The cheese was melted and gooey, and the bread was crispy and buttery.
Md rahim Islam
[email protected]I used sourdough bread for my grilled cheese, and it was the perfect choice. The sourdough added a slightly tangy flavor that complemented the cheese perfectly.
MD MASUM AHMED
[email protected]This grilled cheese was easy to make and so delicious. I will definitely be making it again.
Ahmed Ghani
[email protected]I added a few slices of bacon to my grilled cheese, and it was amazing! The bacon added a smoky, salty flavor that took the sandwich to the next level.
Sani Bro
[email protected]This grilled cheese was the perfect comfort food on a cold night. The combination of sharp cheddar, gooey mozzarella, and buttery bread was irresistible.