BACHELOR BUTTONS
Do not ask me why these cookies are called 'Bachelor Buttons' because I don't have the answer. Who knows...perhaps these helped a young lady win the heart of a bachelor! I haven't made them yet, but like the list of ingredients. My friend makes these every year for her Christmas cookie tray. Perhaps I will too!
Provided by Debaylady
Categories Dessert
Time 30m
Yield 60 cookes, 60 serving(s)
Number Of Ingredients 8
Steps:
- Cream butter in a large mixing bowl.
- Gradually add sugar, beating until light and fluffy.
- Add egg and beat well.
- Combine flour, baking soda, and salt in a small bowl. Gradually add to creamed mixture, blending well.
- Stir in walnuts and coconut.
- Shape dough into 1-inch balls.
- Place 2 inches apart onto ungreased cookie.
- Press center of each cookie with finger to form the button.
- Bake at 400 degrees for 10 minutes.
- Remove to wire racks to cool.
- Yield: 5 dozen.
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Rojen Khan
[email protected]This recipe is a great way to use up extra bachelor buttons from the garden. It's a simple and easy dish to make.
Samira Hossain
[email protected]I'm always looking for new ways to use edible flowers in my cooking. This recipe is a great way to add a pop of color and flavor to your dishes.
Doreen Mandala
[email protected]This recipe is a fun and easy way to encourage kids to try new things. The bachelor buttons are a fun and colorful addition to the dish.
Om prkash Poon mogor
[email protected]This is a great recipe for a light and summery meal. The bachelor buttons add a beautiful touch of color. I would definitely make this again.
Nantayi Immaculate
[email protected]I love the simplicity of this recipe. It's a great way to use up extra bachelor buttons from the garden. The flowers add a delicate flavor to the dish.
Mona Doll
[email protected]This recipe is a fun and easy way to try something new. The bachelor buttons add a beautiful pop of color and a slightly peppery flavor. I would definitely make this again.
Mugisha Barnabas
[email protected]I'm always looking for new ways to use edible flowers in my cooking. This recipe is a great way to add a pop of color and flavor to your dishes.
Ireland Henderson
[email protected]This recipe is a great way to use up extra bachelor buttons from the garden. It's a simple and easy dish to make.
Blaine Winslow
[email protected]I love that this recipe is made with all fresh ingredients. The bachelor buttons add a beautiful touch of color and flavor.
Mukesh Limbu
[email protected]This recipe is a great way to encourage kids to try new things. The bachelor buttons are a fun and colorful addition to the dish.
Zubair Unar
[email protected]The bachelor buttons add a subtle flavor to this dish, which is perfect for those who don't like overpowering flavors.
Kate Tanoe
[email protected]This is a great recipe for a light and summery meal. The bachelor buttons add a beautiful touch of color. I would definitely make this again.
Israel Joy
[email protected]I made this recipe for a party and it was a hit! Everyone loved the unique flavor of the bachelor buttons. It's a great conversation starter.
Farakh Abbasi
[email protected]This recipe is a fun and easy way to try something new. The bachelor buttons add a beautiful pop of color and a slightly peppery flavor. I would definitely recommend this recipe to anyone looking for a unique and delicious dish.
A S
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did! The bachelor buttons add a wonderful flavor to the dish. It's a great way to use up extra flowers from the garden.
Vishnu
[email protected]This is a beautiful and unique dish. The bachelor buttons add a touch of elegance. I will definitely be making this again.
Matthew Martinez
[email protected]I love the simplicity of this recipe. It's a great way to use up extra bachelor buttons from the garden. The flowers add a delicate flavor to the dish.
Ramlah Nyra
[email protected]Bachelor Buttons are a great addition to any garden, but they're also edible! I was surprised at how easy this recipe was to follow, and the results were delicious. The flowers added a beautiful pop of color and a slightly peppery flavor.