A traditional Portuguese dish. Serve this with thinly cut french fries, rice and a salad of mixed greens with a vinaigrette dressing. I love eating this when I go back home - it is so good! I only make it once a year - DH won't eat cod. If he only knew what he was missing! Enjoy! Prep time includes cooling time for cod.
Provided by Graybert
Categories Portuguese
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Fry chopped onion and garlic in oil.
- When cooked, add shredded, cooled, cod fish.
- Fry for about 5-6 minutes.
- Add beaten eggs, salt and pepper to taste.
- Cook until eggs are cooked.
- Place on a platter and sprinkle parsley over top.
- Use lemon pieces as a garnish- may also squeeze lemon juice from pieces on individual servings- up to you.
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#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #very-low-carbs #main-dish #seafood #european #portuguese #fish #dietary #low-sodium #low-saturated-fat #low-calorie #low-carb #low-in-something #saltwater-fish #cod #4-hours-or-less
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Ayesha Hussein
[email protected]This recipe is a great way to use up leftover bacalhau. I always have some leftover bacalhau after making a traditional bacalhau dinner, and this recipe is a great way to use it up.
Jheanluc Kouter
[email protected]I love this recipe because it's so easy to make and it always turns out great. The bacalhau a bras is always a hit with my family and friends.
Collins Okello
[email protected]This recipe is a bit time-consuming to make, but it's definitely worth it. The bacalhau a bras is so delicious and flavorful. I would recommend this recipe to anyone who is looking for a special occasion dish.
Ipsita Koirala
[email protected]I've made this recipe several times and it always turns out great. The bacalhau a bras is so delicious and flavorful. I would highly recommend this recipe to anyone who is looking for a delicious and easy-to-make bacalhau a bras.
korim korim
[email protected]This recipe is a great way to use up leftover bacalhau. I always have some leftover bacalhau after making a traditional bacalhau dinner, and this recipe is a great way to use it up.
Jamie Lasscock
[email protected]I love this recipe because it's so easy to make and it always turns out great. The bacalhau a bras is always a hit with my family and friends.
Teressa Brown
[email protected]This recipe is a bit time-consuming to make, but it's definitely worth it. The bacalhau a bras is so delicious and flavorful. I would recommend this recipe to anyone who is looking for a special occasion dish.
Jannat Ch
[email protected]I've made this recipe several times and it always turns out great. The bacalhau a bras is so delicious and flavorful. I would highly recommend this recipe to anyone who is looking for a delicious and easy-to-make bacalhau a bras.
Oluoma Ugorji
[email protected]This recipe is a great way to use up leftover bacalhau. I always have some leftover bacalhau after making a traditional bacalhau dinner, and this recipe is a great way to use it up.
Esther Arroyo
[email protected]I love this recipe because it's so easy to make and it always turns out great. The bacalhau a bras is always a hit with my family and friends.
Ertugul Ghazi
[email protected]This recipe is a bit time-consuming to make, but it's definitely worth it. The bacalhau a bras is so delicious and flavorful. I would recommend this recipe to anyone who is looking for a special occasion dish.
Muhammad Ibrahim
[email protected]I've made this recipe several times now and it always turns out great. It's a really versatile dish that can be served as an appetizer, main course, or side dish. I love that it can be made ahead of time and reheated when you're ready to serve.
V Jab
[email protected]This recipe was a hit at my last dinner party! Everyone loved the bacalhau a bras and I received several compliments on my cooking. I will definitely be making this again for my next party.
mahdi mirzaie
[email protected]I'm not a huge fan of bacalhau, but this recipe was really good! The fish was cooked perfectly and the potatoes were crispy and flavorful. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make bacalhau a b
Prince Aftab
[email protected]This is the best bacalhau a bras recipe I've ever tried! It's so easy to make and the results are amazing. The fish is perfectly cooked and the potatoes are crispy and flavorful. I will definitely be making this again and again.