BACABA BLACK PEPPER BEER BREAD
This is really a quick bread, tender inside with a crunchy crust. You may adjust the amount of black pepper used, but I like it like this! "Bacaba" is the friendly liquor store in Sandwich, Illinois where I first heard of beer bread (from one of their customers), so immediately I had to research it(!). After research and some tweaking, this is the result!
Provided by EdsGirlAngie
Categories Quick Breads
Time 1h35m
Yield 1 loaf
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F.
- Mix flour, baking powder, salt and pepper with sugar.
- Add beer and eggs; stirring then mixing with your hands as dough gets thicker; it will also be rather sticky.
- Place in greased 9x5-inch loaf pan.
- If you wish, brush on egg white and sprinkle top of bread very lightly with salt and a tiny bit of garlic powder.
- Bake at 375 degrees F about 1 hour and 10 minutes.
- Remove from pan immediately and cool.
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Veronika Doltchinkova
[email protected]This beer bread is incredible! It's so moist and flavorful, and the bacaba and black pepper give it a really unique flavor. I'm definitely going to make this again.
fail5 Jim
[email protected]This is a great recipe! The beer bread turned out perfectly. It was moist and flavorful, and the bacaba and black pepper gave it a unique flavor that I really enjoyed. I will definitely be making this again.
ADAM Glal
[email protected]This beer bread is so good! It's moist and flavorful, and the bacaba and black pepper give it a really unique taste. I'm definitely going to make this again.
Mahar Mazahir
[email protected]This is a great recipe! The beer bread turned out perfect! It was moist and flavorful. The bacaba and black pepper gave it a unique flavor that I really enjoyed. I will definitely be making this again.
Khomotso Malatji
[email protected]This beer bread is amazing! I love the unique flavor of the bacaba and black pepper. It's also really moist and flavorful. I'll definitely be making this again.
Thomas Wiltsie
[email protected]I love this beer bread! The bacaba and black pepper give it a really unique flavor that I love. It's also really easy to make. I'll definitely be making this again.
Alissa Reynolds
[email protected]This is the best beer bread recipe I've ever tried! The bacaba and black pepper give it a really unique flavor that I love. It's also really easy to make. I'll definitely be making this again and again.
Saqlain Rajput
[email protected]I was really impressed with this beer bread! The bacaba and black pepper gave it a really unique flavor that I loved. It was also really moist and flavorful. I'll definitely be making this again.
Percyval Fanteso
[email protected]This beer bread is a must-try! The bacaba and black pepper give it a really unique flavor that I love. It's also really easy to make. I'll definitely be making this again.
Rory R
[email protected]I made this beer bread for a party and it was a huge hit! Everyone loved the unique flavor of the bacaba and black pepper. It was also really easy to make, which is a bonus.
Asik Rock
[email protected]This bread is amazing! I love the unique flavor of the bacaba and black pepper. It's also really easy to make. I'll definitely be making this again.
Alex Karani
[email protected]I'm not usually a fan of beer bread, but this recipe is a game-changer! The bacaba and black pepper give it a really unique flavor that I love. It's also really moist and flavorful. I'll definitely be making this again.
ABIR HOSSEN MEHE
[email protected]This beer bread was a huge hit at my last potluck! Everyone loved the unique flavor of the bacaba and black pepper. It was also really easy to make, which is a bonus.
Nyote Joseph
[email protected]I've been looking for a good beer bread recipe and this one is perfect! It's so easy to make and the flavor is amazing. The bacaba and black pepper give it a really unique twist. I'll definitely be making this again.
priyata saha
[email protected]This is the best beer bread I've ever had! The bacaba and black pepper give it a really unique flavor that I love. It's also really moist and flavorful. I'll definitely be making this again.
Ja Simon
[email protected]I made this beer bread yesterday and it turned out great! It was really easy to make and the flavor was amazing. The bacaba and black pepper really gave it a unique twist. I'll definitely be making this again for my next party.
Biswash Basaula
[email protected]This beer bread is amazing! The bacaba and black pepper give it a really unique flavor that I love. It's also super easy to make, which is a bonus. I'll definitely be making this again.
Md jakir Hosen
[email protected]I've made this bread a few times now and it's always a success. It's so moist and flavorful, and the bacaba and black pepper give it a really interesting twist. I love to serve it with soup or stew.
Samkelo Mbatha
[email protected]This bacaba black pepper beer bread was a hit at my last dinner party! It had a unique flavor that everyone loved, and it was so easy to make. I'll definitely be making it again.