BABY NEW POTATOES WITH CREAMY PARMESAN SAUCE
Baby potatoes are boiled, drained and then covered with a creamy cheese sauce. All is done on the stovetop and ready in about 20 minutes. Simple and yummo!
Provided by Marie
Categories Potato
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cover potatoes with water, bring to a boil, lower heat, cover and simmer until tender, about 8 minutes.
- Drain and cover to keep warm.
- In saucepan over medium high heat, melt butter, whisk in flour, then milk, stirring constantly until thick.
- Season sauce with salt, black pepper and nutmeg.
- Stir in cheese.
- Pour sauce over potatoes and stir to coat.
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Jasmine Vogwill
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the potatoes and the sauce. I will definitely be making this again.
Victor barbosa
[email protected]This recipe was a lifesaver! I had a bunch of leftover potatoes and I didn't know what to do with them. I found this recipe online and it was perfect. The potatoes were delicious and the sauce was amazing.
Awais Virk
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always fluffy and the sauce is always creamy and cheesy. I love that I can make it in advance and it still tastes great.
SJ Jihad
[email protected]This recipe is so easy to make and it's a great way to use up leftover potatoes. The potatoes are always cooked perfectly and the sauce is always creamy and flavorful.
Muhammad Zeshan
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the potatoes and the sauce. I will definitely be making this again.
Sandeepa Nawanjana karunanayaka
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the potatoes and the sauce. I will definitely be making this again.
Mir Tuffi
[email protected]I'm not a big fan of potatoes, but I loved this recipe. The potatoes were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Shakeel Raja
[email protected]This recipe was a lifesaver! I had a bunch of leftover potatoes and I didn't know what to do with them. I found this recipe online and it was perfect. The potatoes were delicious and the sauce was amazing.
Gifty Owusu
[email protected]I've made this recipe several times and it's always a hit. The potatoes are always fluffy and the sauce is always creamy and cheesy. I love that I can make it in advance and it still tastes great.
Ali Bounni
[email protected]This recipe is so easy to make and it's a great way to use up leftover potatoes. The potatoes are always cooked perfectly and the sauce is always creamy and flavorful.
Ohionei Emmanuel
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the potatoes and the sauce. I will definitely be making this again.
Ram Chhetri
[email protected]I was looking for a new way to cook baby potatoes and this recipe fit the bill perfectly. The potatoes were crispy on the outside and fluffy on the inside. The sauce was also delicious.
Jassa Singh
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The potatoes are always fluffy and the sauce is always creamy and cheesy.
Irene Nalubula
[email protected]I'm not a big fan of parmesan cheese, but I still enjoyed this recipe. The potatoes were cooked perfectly and the sauce was creamy and flavorful.
Dajeanis Manzana
[email protected]I love the simplicity of this recipe. The few ingredients come together to create a dish that is both flavorful and elegant.
Brad Null
[email protected]These potatoes were so easy to make and they tasted amazing. I served them as a side dish with grilled chicken and they were a perfect complement.
Lez Martin
[email protected]I followed the recipe exactly and the potatoes turned out great. The sauce was a little too thick for my taste, so next time I will add a little more milk.
mayrin pena
[email protected]This recipe was a hit with my family! The potatoes were perfectly cooked and the creamy parmesan sauce was delicious. I will definitely be making this again.