My mother would make these when we were young! They are very moist! The secret is in the baby food!
Provided by Star Pooley
Categories Desserts Cookies Bar Cookie Recipes
Yield 24
Number Of Ingredients 16
Steps:
- Mix together the sugar, cinnamon, eggs, vanilla and oil in a large bowl. Add in the baking soda, salt and flour. Stir in the jar of baby carrots, raw carrots, raisins and walnuts. Mix well.
- Bake in a greased and floured 13x9 inch pan at 350 degrees F (175 degrees C) for 20 minutes. Check after 20 minutes by inserting clean knife into center. Knife should come out clean. Cool thoroughly before cutting.
- To Make Frosting: Cream together the cream cheese, 1/4 cup butter, confectioners' sugar and vanilla. Frost cooled bars.
Nutrition Facts : Calories 231.8 calories, Carbohydrate 25.3 g, Cholesterol 33.9 mg, Fat 14.1 g, Fiber 0.5 g, Protein 2.1 g, SaturatedFat 4.7 g, Sodium 186.7 mg, Sugar 20.2 g
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Saidinam Khan
[email protected]These carrot bars are a delicious and healthy snack that the whole family will love.
Alihamzaranjha Hamza786
[email protected]These carrot bars are a great way to use up leftover carrots.
Majoe Mpofu Emjay
[email protected]The cream cheese frosting on these carrot bars is to die for.
hobis_ wifi7591
[email protected]I love the addition of pineapple in these carrot bars. It gives them a tropical twist.
Silvia Appuhamy
[email protected]These carrot bars are a great way to sneak some vegetables into your kids' diet. They're also a delicious and satisfying snack.
seemab farooqi
[email protected]I made these carrot bars for my daughter's birthday party and they were a huge hit. The kids loved them and the adults couldn't get enough of them either.
Hasib Togyan
[email protected]I'm not a huge fan of carrots, but these carrot bars were surprisingly good. They're moist and flavorful, and the cream cheese frosting is the perfect finishing touch.
Owusu Benony
[email protected]These carrot bars are a delicious and healthy snack. They're also a great way to get kids to eat their vegetables.
Judith Egbunike
[email protected]I've made these bars several times now and they always turn out perfectly. They're a great way to use up leftover carrots.
Thomas Cross
[email protected]These carrot bars are the perfect combination of sweet and moist. I love the addition of pineapple and nuts.
Mecems bardewa
[email protected]I made these bars for a potluck and they were a huge success. Everyone loved them!
Nimra Khan
[email protected]These carrot bars were a hit with my family! They were easy to make and turned out moist and flavorful.