BABKA
Provided by Taste of Home
Time 1h
Yield 3 loaves.
Number Of Ingredients 15
Steps:
- In a large bowl, combine 2 cups flour, sugar, yeast, salt and cardamom. In a saucepan, heat milk to 120°-130°; stir in butter until melted. Add to flour mixture; beat until smooth. Stir in egg yolks, lemon zest and enough remaining flour to form a moderately stiff dough. , Turn onto a floured surface; knead in raisins and candied fruit. Knead until dough is smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down. Turn onto a lightly floured surface. Divide in thirds. Transfer to three greased 8x4-in. loaf pans. Cover with a damp cloth and let rise for 1 hour. , Bake at 350° for 35-40 minutes or until golden brown. Remove from pans to wire racks to cool. Combine glaze ingredients; brush over loaves while warm.
Nutrition Facts :
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Airwrecka Garcia
[email protected]This babka is the best I've ever had!
Lexxapro
[email protected]I can't wait to make this babka again!
Regan Mexico
[email protected]This babka is a must-try for any chocolate lover.
Steve Mogotsi
[email protected]I would definitely make this babka again.
Cumarcade Cumar
[email protected]Overall, I thought this babka was very good.
Khaled Ahmed
[email protected]I would have liked the babka to be a bit more moist.
Ch MG
[email protected]This babka is a bit pricey, but it's worth every penny.
Lori Wright
[email protected]I love the chocolate filling in this babka. It's so rich and decadent.
Foflexx TV
[email protected]This babka is the perfect treat for any occasion.
karl benonz
[email protected]I'm not a baker, but this babka recipe was easy to follow and the results were amazing.
Aslam Sheikh
[email protected]This babka was so good, I ate the whole thing in one sitting.
Laxmi Joshi
[email protected]I would definitely recommend this babka recipe to others. It's a great way to impress your friends and family.
Rajababar Rajababar
[email protected]This recipe was a bit time-consuming, but it was worth it. The babka was absolutely delicious!
Asadul Islam
[email protected]The dough was a little tricky to work with, but the babka turned out delicious.
HK Rana
[email protected]This babka was a bit too sweet for my taste, but otherwise it was very good.
Alaauldin Ahmad
[email protected]I love this babka recipe! It's so easy to make and always turns out perfect. I've even started making it for gifts.
Jeremiah Robinson
[email protected]This was my first time making babka and it turned out great! I followed the recipe exactly and the results were delicious.
Sujat ali sujat ali
[email protected]I've made this babka recipe several times and it always turns out perfect. The flavor is amazing and the texture is so light and fluffy.
Oyaroker Emanuel
[email protected]This babka recipe was a hit with my family! The dough was easy to work with and the filling was delicious. I especially appreciated the step-by-step instructions and the helpful tips.