AWESOME YOGURT COFFEE CAKE WITH BROWN SUGAR-CINNAMON TOPPING
This coffee cake with yogurt has become a family favorite for breakfast. Just the right amount of sweetness with a firm, moist, flavorful cake. I have tried this recipe using different flavors of yogurt - although many seem to have no effect on flavor, the lemon is my favorite.
Provided by starmaster25
Categories Desserts Cakes Coffee Cake Recipes
Time 1h10m
Yield 12
Number Of Ingredients 16
Steps:
- Mix together brown sugar, walnuts, pecans, flour, butter, and cinnamon for the topping in a bowl until crumbly; set aside.
- Preheat the oven to 375 degrees F (190 degrees C). Spray a fluted tube pan (such as Bundt®) with cooking spray.
- Combine sugar, yogurt, butter, eggs, milk, baking powder, and salt for the cake in a large bowl; beat with an electric mixer until smooth. Slowly mix in flour until combined; batter will be thick. Pour 1/2 of the batter into the bottom of the prepared pan. Generously spread 1/2 of the brown sugar-cinnamon topping over top. Top with remaining batter and then remaining topping.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 to 50 minutes. Cool on a wire rack for 5 minutes. Run a table knife around the edges to loosen. Invert carefully onto a cooling rack, then place brown sugar-cinnamon side up on a plate to serve.
Nutrition Facts : Calories 517.6 calories, Carbohydrate 72.5 g, Cholesterol 69.7 mg, Fat 23.4 g, Fiber 1.8 g, Protein 7.1 g, SaturatedFat 10.9 g, Sodium 498.6 mg, Sugar 45 g
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kandice somerville
[email protected]I highly recommend this recipe to anyone who loves coffee cake.
Nova Amour
[email protected]This cake is a hit at any party or gathering.
Nosipho Mtolo
[email protected]This cake is easy to make and always turns out perfectly.
Saint Chuks
[email protected]I've made this cake several times now, and it's always a crowd-pleaser.
Clutchyfinger
[email protected]This cake is the perfect cake for a weekend breakfast or brunch.
MD Mishkat Sharif333
[email protected]This cake is a great way to use up leftover yogurt. It's also a healthier alternative to other coffee cakes.
Zxcv Zxcv
[email protected]The brown sugar cinnamon topping is the perfect finishing touch to this cake. It's sweet and crunchy, and it adds a nice layer of flavor.
Madilee Ybarra
[email protected]I love the combination of yogurt and coffee in this cake. It's so moist and flavorful.
Palpalko Sathi TV
[email protected]This cake is so delicious and easy to make. I've already made it twice and it's a hit every time.
Courtney Lange
[email protected]I made this cake for my family and they loved it. It's the perfect cake for a weekend breakfast or brunch.
Keisha destiny
[email protected]This cake is a great way to use up leftover yogurt. It's also a healthier alternative to other coffee cakes.
MD khoybar MD khoybar
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great. I'll definitely be making it again.
Maarif Khan
[email protected]The brown sugar cinnamon topping is the perfect finishing touch to this cake. It's sweet and crunchy, and it adds a nice layer of flavor.
Jackson Arias
[email protected]This cake is so moist and flavorful. I love the combination of yogurt and coffee.
Jumoke Segun Ministries
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. It's the perfect cake for any occasion.
Miss Masumah
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it!
Sarah Hakimi
[email protected]This is my new go-to coffee cake recipe. It's easy to make and always turns out perfectly.
Anna Naa
[email protected]I'm not a big fan of coffee cake, but this recipe changed my mind. The yogurt makes it so moist and tender, and the brown sugar cinnamon topping is addictive.
Parvez Bappy
[email protected]This yogurt coffee cake was a hit at my brunch party! It was moist, flavorful, and had the perfect amount of sweetness. The brown sugar cinnamon topping was the perfect finishing touch.