This recipe was given to me by a lovely lady in my church, Dee Makepeace, who is an amazingly good cook. I'm not much of a salad eater, but this one I like. ALOT! LOL! Now I bring it to potlucks and family get togethers not just because it tastes delicious, but because it is a very pretty salad and makes a great presentation.
Provided by Diane Schmidt
Categories Other Salads
Time 35m
Number Of Ingredients 12
Steps:
- 1. In small saucepan saute the almonds and the brown sugar until the sugar is melted and almonds are coated nicely with the sugar and set aside. When cool break apart. Watch carefully as can burn very quickly. I like them very sugary so I use the 4 tbs.of sugar but Dee Makepeace's original recipe called for 2 so it's up to you, LOL
- 2. Layer the spinach, cheese, onion, oranges, and the sugar coated almonds in a large bowl or casserole dish.
- 3. For the Dressing: Mix in a plastic bowl with a lid so you can shake the container to mix (works best I think)mix together the sugar, vinegar, salt, minced onion, poppy seeds, and the vegetable oil. Shake to mix and drizzle over salad. I never use the whole amount as I don't like heavily dressed salads. I find that there is more than enough dressing to make 2 salads out of it. Also if you are taking this salad somewhere it is best to put the dressing on after you get there or it can look a bit wilty.
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Nachman Bouzaglou
[email protected]This salad is a great way to use up leftover chicken or tofu.
Ariyan Mamun 06
[email protected]I love that this salad is so versatile. You can add or remove ingredients to suit your own taste.
Franciana Ngoyaa
[email protected]This salad is a great way to sneak some extra veggies into your diet.
Pak National Tv
[email protected]I've never made spinach salad before, but this recipe was so easy to follow. I'll definitely be making it again.
david manga
[email protected]This salad is a great make-ahead meal. I often make it on the weekend and then eat it for lunch throughout the week.
Naeem Abbas512
[email protected]I'm not a big fan of spinach, but I really enjoyed this salad. The dressing is amazing!
Rajaram Khatri
[email protected]This salad is a great way to get your kids to eat their vegetables.
Ethan Dahn
[email protected]I love the pop of color that the cranberries add to this salad.
vicky kirk
[email protected]This salad is a great way to use up leftover spinach. I always have a bunch of spinach in my fridge that I don't know what to do with.
Fury Op 2
[email protected]I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Rj Bowen
[email protected]The dressing was a bit too oily for me. I think I'll try it again with less oil.
Sameer Mitchell
[email protected]This salad was a bit too sweet for my taste. I think I'll try it again with a different dressing.
Sabbir Md
[email protected]I would definitely recommend this salad to anyone looking for a healthy and delicious meal.
tinashe bhudhuyo
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Glenn BATTLE
[email protected]I love how easy this salad is to make. It's a great option for busy weeknights.
Tinah Tokollo
[email protected]This salad is so refreshing and light. It's perfect for a summer lunch or dinner.
Miss Tye
[email protected]I love the addition of the walnuts and dried cranberries. They add a nice crunch and sweetness to the salad.
Francis Abban
[email protected]This is my go-to salad recipe when I need something quick and healthy. It's so easy to make and always turns out great.
Muskan Gill
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The dressing is so flavorful and the spinach is always fresh and crisp.
Sarmin Akther
[email protected]This salad was a huge hit at my last party! Everyone loved the combination of flavors and textures.