AWESOME SAUSAGE GRAVY
Steps:
- Cook sausage in a large skillet, stirring and breaking up into small crumbles. I prefer the "Seriously Bold" version of a popular brand, but choose your sausage according to your taste, as this will create the character of your sausage gravy. Remove sausage to a stack of paper towels on a large plate, retaining the sausage grease in the skillet. Add butter to skillet until melted, then stir in flour until blended to create a roux. Gradually add milk, 1/2 cup to 3/4 cup at a time, allowing the mixture to thicken and bubble before adding the next round of milk. Repeat until you have one cup of milk remaining. Once the mixture is thick again, season with salt, ground pepper, and cayenne pepper. I use 1/2 teaspoon of salt, 1 tablespoon of pepper, and 1/4 teaspoon of cayenne pepper, but season to your taste. Continue to stir until it thickens, then add maple syrup and sausage and continue stirring in the rest of the milk. Once it is thick and bubbling, reduce heat to a low simmer and cook for 30-40 minutes, stirring slowly throughout. You can add a bit more milk if it thickens too much. Serve over hot split biscuits.
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Tari Inengite
[email protected]I've made this gravy several times and it's always a hit. It's the perfect comfort food for a cold day.
Rao Akash
[email protected]I'm a beginner cook and this recipe was easy to follow. The gravy turned out great!
Rahima Ayrin
[email protected]This recipe was a lifesaver! I had some leftover sausage and didn't know what to do with it. This gravy was the perfect solution.
Joshua Nadu
[email protected]I would highly recommend this recipe to anyone who loves sausage gravy.
Lindsey Freeburn
[email protected]I followed the recipe exactly and the gravy turned out perfect. It was creamy and flavorful.
SkullTroperXd _YT
[email protected]This gravy was easy to make and had a lot of flavor. I will definitely be making this again!
a random boi -_-
[email protected]I'm not a big fan of sausage gravy, but I tried this recipe and was pleasantly surprised. It was really good!
Mushfiqa Jannat
[email protected]I made this gravy for my husband and he loved it! He said it was the best sausage gravy he's ever had.
Jannat Shahzad
[email protected]This gravy was delicious! I served it over biscuits and it was the perfect comfort food.
Sadin
[email protected]I've been searching for a sausage gravy recipe that was easy to make and tasted great. This one is it! I'll be making this again and again.
Gaurav Chhetri
[email protected]This sausage gravy was a hit with my family! It was easy to make and had a great flavor. I will definitely be making this again.