Make and share this Awesome Pistachio Cake recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Dessert
Time 55m
Yield 10-12 serving(s)
Number Of Ingredients 10
Steps:
- Set oven to 350 degrees.
- Grease a 13" x 9" baking pan.
- In a mixing bowl, combine first five ingredients.
- Beat on medium speed for 2 minutes; stir in walnuts.
- Pour into prepared baking dish.
- Bake for 45-50 minutes, or until cake tests done.
- Cool on wire rack.
- For the frosting: In a mixing bowl, beat milk and the pudding mix on low speed for 2 minutes.
- Fold in whipped topping.
- Spread over cooled cake.
- Sprinkle with pistachio nuts.
- Refrigerate for about 30 minutes before cutting.
- Refrigerate any leftovers.
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Aliana Garcia
[email protected]This cake is a great way to use up leftover pistachios. It's also a delicious and easy-to-make dessert.
Mdrofek En
[email protected]This cake is perfect for pistachio lovers. The cake is full of pistachio flavor and the frosting is creamy and smooth.
Billy Cortez
[email protected]I made this cake for a special occasion and it was a huge hit. Everyone loved the pistachio flavor and the cake was so moist and fluffy.
XHushX
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The cake is absolutely delicious and the frosting is to die for.
Jack Webster
[email protected]This is the best pistachio cake I've ever had. The cake is moist and flavorful, and the frosting is creamy and light. I highly recommend this recipe.
Eiman Jamal's
[email protected]This cake is so easy to make and it tastes amazing. I've made it for my family and friends and they all love it.
Ricardo Edwards
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake to take to a party or potluck.
African Rum Guild
[email protected]This cake is delicious! I love the pistachio flavor. It's the perfect cake for any occasion.
Sagur Md
[email protected]The cake was dry and the frosting was too sweet. I wouldn't recommend this recipe.
Shamim Gamer
[email protected]This cake was a bit too sweet for my taste, but otherwise it was good. The cake was moist and the frosting was creamy. I think I would try a different recipe next time.
Awaad Jt
[email protected]I was looking for a pistachio cake recipe and this one caught my eye. I'm so glad I tried it! The cake is delicious and the frosting is perfect. I will definitely be making this cake again.
Eric AYERNOR OWUSU
[email protected]This cake is so good! It's the perfect balance of sweetness and pistachio flavor. The cake is moist and fluffy, and the frosting is creamy and light. I will definitely be making this cake again.
Ian John
[email protected]This cake was amazing! I made it for my daughter's birthday and she loved it. The cake was moist and fluffy, and the frosting was creamy and sweet. The pistachio flavor was perfect, not too overpowering. I would definitely recommend this recipe.
Jaci Huntington
[email protected]I've made this pistachio cake three times now and it's always a hit! The cake is moist and flavorful, and the frosting is rich and creamy. I love the green color of the cake, it's so festive. This is definitely my go-to pistachio cake recipe.