This recipe was posted by Marie on Food.com. It was originally a 1 1/2 lb. loaf and I adjusted it to a 2 pound loaf. This is my favorite bread to make. Very easy and the ingredients are very simple with no eggs or dairy products. The flavor is excellent and reminds me of French Bread. Good for toast and sandwiches. Will...
Provided by Patricia J.
Categories Other Breads
Time 35m
Number Of Ingredients 6
Steps:
- 1. Place ingredients in your bread machine according to directions.
- 2. You can either bake it in your bread machine or set it on your dough cycle.
- 3. If you use your dough cycle (which I prefer), remove your dough from the ABM and place on a lightly floured board.
- 4. Knead the bread a few times to remove the air bubbles and then form the dough into a loaf. Place the loaf in a 9x5-inch bread pan that has been sprayed with Wilton Bake Easy (or use a similar baking spray). Let rise till doubled in size (this won't take very long so watch closely).
- 5. Bake in a preheated 350 degree oven for approximately 35 minutes (you should have a hollow sound when you tap your bread).
- 6. Remove from the oven and let cool in pan for 10 minutes. Then remove from the pan and finish cooling on a wire rack. Slice and enjoy.
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Mohamed Azeem
azeemm@gmail.comI'm going to make this bread this weekend.
Eunice Boampong
boampong_eunice47@gmail.comThis recipe looks delicious.
Ridwan Akerele
ridwan.a25@aol.comI can't wait to try this recipe.
Melani Suriano
melani_s1@hotmail.comThis is my new favorite bread recipe.
Liyaqatn khan
khan-liyaqatn@yahoo.comThis bread is so good.
Sargodha Production
production_s68@aol.comThis bread is delicious.
Chosen Son
cs31@hotmail.comI love this bread.
MG shorry
shorrymg@gmail.comThis bread is perfect.
eglontina
eglontina@yahoo.comThis bread is amazing! Highly recommend.
Rohit Goshami
r64@yahoo.comI'm definitely going to be making this bread again and again.
online income
onlineincome@gmail.comThis bread is a keeper.
Bilal Shahid
s_bilal@hotmail.frSo easy to make and so delicious.
Ferdilene Goff
f_goff12@yahoo.comThis is the best bread recipe I've ever tried.
Bilal Mashori
bilalmashori43@aol.comI love the crispy crust and the soft fluffy inside of this bread.
Donna Dowdy
d65@hotmail.comThis bread is perfect for sandwiches, toast, or just eating on its own. It's my new favorite recipe.
yeh dunia
yeh@gmail.comI'm not a big baker, but this recipe was so easy to follow. I was able to make delicious bread on my first try.
Mr Noyon
mr_n@hotmail.comThis bread is a game-changer. I used to buy bread from the store, but now I make it at home all the time. It's so much better and cheaper.
Cristobal Rodriguez
rcristobal33@hotmail.frI've tried a lot of bread recipes, but this one is by far the best. It's so easy to make and always turns out perfect.
Md Obak
o_md@aol.comThis bread is amazing! The crust is perfectly crispy and the inside is soft and fluffy. I'll definitely be making this again.