This is a favorite recipe I adapted to be gluten free for my husband. It's soft and chewy and doesn't dry out quickly like most gluten free cookies do. It originally came from "Best of Country Cookies" by Taste of Home.
Provided by Pajamama2
Categories Drop Cookies
Time 1h10m
Yield 5 dozen
Number Of Ingredients 10
Steps:
- In mixing bowl, cream butter, sugars and pudding mix.
- Add eggs, one at a time, beating well after each addition.
- Beat in vanilla.
- Gradually add flour mix, xanthan gum, and baking soda.
- Stir in chocoate chips.
- Drop by rounded teaspoonfuls 2 inches apart onto parchment paper lined cookie sheet.
- Bake at 350 for 8-10 minutes.
- Remove to wire racks and let cool.
- Enjoy!
Nutrition Facts : Calories 914.9, Fat 59.1, SaturatedFat 36, Cholesterol 182.2, Sodium 839, Carbohydrate 102.7, Fiber 4, Sugar 96.5, Protein 5.7
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farwa kamran
[email protected]I'm not a huge fan of chocolate chip cookies, but I made these for my husband and he loved them.
KING LION TAU
[email protected]These cookies are a bit more work than some other recipes, but they're definitely worth it.
Qazi Saeedullah
[email protected]I've been looking for a gluten-free chocolate chip cookie recipe that doesn't use xanthan gum. This recipe is perfect!
Ikram qureshi
[email protected]I love that this recipe uses almond flour. It gives the cookies a great texture.
Omolara Success
[email protected]These cookies are a great way to use up leftover chocolate chips.
Beea awan
[email protected]I made these cookies for my son's birthday party, and they were a huge hit. Even the kids who don't like chocolate chip cookies loved them.
Mark Deluvio
[email protected]These cookies are amazing. I'm so glad I found this recipe.
Zainab Sikandar
[email protected]I love these cookies! They're so easy to make, and they always turn out delicious. I've even started making them for my friends and family who aren't gluten-free.
Richman Rufu
[email protected]These cookies are so good, I can't believe they're gluten-free. I've made them several times, and they always turn out perfect.
Tshinanne Thagwana
[email protected]I've tried a lot of gluten-free chocolate chip cookie recipes, and this one is definitely the best. The cookies are soft and chewy, with a perfect balance of sweetness and chocolate. I highly recommend this recipe.
Annah Annah
[email protected]These cookies are a lifesaver for me. I have a gluten allergy, and it's so hard to find good gluten-free desserts. These cookies are delicious and satisfying, and they make me feel like I'm not missing out.
Bishal Rana
[email protected]I'm a bit of a chocolate chip cookie snob, but these cookies are some of the best I've ever had. They're so soft and chewy, with just the right amount of chocolate.
danny Sparks
[email protected]I made these cookies for a party, and they were a huge hit. Everyone loved them, even the people who aren't gluten-free.
Affan Maniar
[email protected]I'm not gluten-free, but I still loved these cookies. They're so delicious, I would never have guessed they were gluten-free.
Rediat Edalafr
[email protected]These gluten-free chocolate chip cookies are amazing! They're soft and chewy, with a perfect balance of chocolate and sweetness. I followed the recipe exactly, and they turned out perfectly.