AWESOME BUTTERSCOTCH SHORTBREAD!!!
These are from a Betty Crocker Cookies Cookbook and they are great!!! I'm really critical and picky about cookies, but if you love shortbread and love crispy, you'll love these!!!
Provided by Arema Phi
Categories Dessert
Time 45m
Yield 48 cookies
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees.
- In a large bowl, mis margarine, shortening, and sugars with mixer until blended and creamy.
- Stir in flour and salt.
- (You can adjust the amount of flour- add most and then add little by little until point where the dough is not TOO crumbly or dry. If not, just add all at once. Use your hands to mix completely.) Roll dough out on lightly floured surface, about 1/8- 1/4 inch thickness, depending on how thin and crispy you want the cookies.
- Cut with cookies cutters and place about 1 inch apart on ungreased cookies sheet (You can also roll dough into a 15 by 7 1/2 inch rectangle and cut into 1 1/2 inch squares).
- Bake about 25 minutes or until set.
- Cookies will not expand or brown much, so make sure you watch them so they don't get too browned- they will taste slightly burnt.
- Remove cookies from sheet and let cool.
- Store once cooled.
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Soreful Islam
[email protected]I've tried this recipe several times and I can never seem to get it right. The cookies always end up too dry or too crumbly.
Thareen Dulnith
[email protected]I followed the recipe exactly and the cookies turned out dry and crumbly. I'm not sure what went wrong.
Nazrul Hassan
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good.
Tiktok Tiktoker
[email protected]I'm not usually a fan of shortbread cookies, but these are really good. The butterscotch chips add a nice touch of sweetness.
Giselle Nedia
[email protected]These are the best shortbread cookies I've ever had. I'll definitely be making them again and again.
good game I like
[email protected]Just made these cookies and they are amazing! The butterscotch chips really make them special.
Prezdo king Lucky
[email protected]I highly recommend this recipe to anyone who loves shortbread cookies. They're easy to make, delicious, and perfect for any occasion.
Azeezat Taiwo
[email protected]These cookies are perfect for any occasion. I've made them for parties, potlucks, and even just as a snack for myself.
Stephanie Emery
[email protected]I love that these cookies can be made ahead of time. I made a batch on Sunday and they were still fresh and delicious on Tuesday.
Deophister Likando
[email protected]These cookies are so easy to make, even for a beginner baker. I was able to whip up a batch in no time.
Katlyn Haggard
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them! I'll definitely be making them again.
Wajid Mughal
[email protected]These cookies are the perfect balance of sweet and salty. The shortbread is buttery and crumbly, and the butterscotch chips add a nice crunch.
Lamecca VUUMBYA
[email protected]I was a bit skeptical about the butterscotch chips, but they really do make these cookies special. They add a unique flavor that I love.
Madison Grigsby
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste amazing.
Raghib Mustafa
[email protected]These shortbread cookies are absolutely delicious! The butterscotch chips add a perfect touch of sweetness and flavor.