AWESOME BANANA SPLIT PANCAKES
From Betty's Soul Food Collection... Is it breakfast? Is it dessert? No! It's super pancakes! And it's the perfect recipe for special occasions when nothing ordinary will do.
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 15m
Yield 5
Number Of Ingredients 7
Steps:
- In medium bowl, stir Bisquick mix, milk, 1/4 cup chocolate-flavor syrup and the egg with wire whisk or fork until blended (batter may be thin).
- Brush griddle or skillet with vegetable oil or spray with cooking spray; heat griddle to 375°F or heat skillet over medium heat.
- For each pancake, pour slightly less than 1/4 cup batter onto hot griddle. Cook until edges are dry. Turn; cook other side until golden brown.
- Serve with remaining ingredients.
Nutrition Facts : Calories 350, Carbohydrate 60 g, Cholesterol 45 mg, Fat 1 1/2, Fiber 4 g, Protein 8 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 640 mg, Sugar 21 g, TransFat 2 g
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Ramesh Nepali
[email protected]These pancakes were perfect! They were fluffy, moist, and delicious. I will definitely be making them again.
Jesse Watson
[email protected]These pancakes were a bit bland. I had to add extra sugar to the batter.
Richard William
[email protected]I'm not a big fan of pancakes, but these were really good. I would definitely make them again.
Priscilla Kutoklu
[email protected]These pancakes were amazing! I loved the combination of banana and chocolate chips.
daniel majestic
[email protected]I thought these pancakes were too dry. I had to add extra milk to the batter.
Syeda Sidra
[email protected]These pancakes were so fluffy and delicious. I will definitely be making them again soon.
Mehar Ramzan
[email protected]I made these pancakes for a brunch party and they were a huge success! Everyone raved about them.
Faisal Ghaffar
[email protected]These pancakes were a little too sweet for me, but my kids loved them.
Just B3
[email protected]I thought these pancakes were just okay. The banana flavor was too strong for my taste.
Primetime Matt
[email protected]These pancakes were easy to make and tasted delicious. I will definitely be making them again.
Ali Abbas khan
[email protected]I used fresh strawberries instead of bananas, and they turned out great!
Breck Murray
[email protected]These pancakes were a hit with my family! The banana flavor was subtle, and the chocolate chips and whipped cream added just the right amount of sweetness.