AWESOME APRICOT CHICKEN CURRY
Make and share this Awesome Apricot Chicken Curry recipe from Food.com.
Provided by Clifford Boren
Categories Chicken
Time 35m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- Cook onion, garlic, and curry in margarine for a couple of minutes.
- Push mixture to one side of skillet and cook chicken for five or six minutes until pink is gone.
- Stir together chicken and onion mixture.
- Add preserve, apple, raisins, cashews, and 1/3 cups water or white wine.
- Mix yoghurt and cornstarch together and stir until there are no lumps.
- Then add it to the skillet and mix everything well.
- Let it all boil slowly for at least two minutes to get rid of the starchy flavor from the cornstarch.
- Plate it up over the base of your choice.
- Traditionally the base is rice.
- But try being daring and use angel hair pasta or toasted English muffins.
- Burp.
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HAMTHAN SAHI
[email protected]This recipe is a keeper! I'll definitely be making it again.
Hope Gallegos
[email protected]I love the combination of sweet and savory flavors in this dish. The apricots add a nice touch of sweetness, and the curry powder gives it a nice kick.
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[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Obi sandra
[email protected]Overall, this is a good recipe. I would definitely make it again.
Shyam Bhattarai
[email protected]I found that the chicken was a bit dry. I think I would cook it for a shorter amount of time next time.
Jaxen Johnson
[email protected]The sauce is a bit too sweet for my taste. I would recommend using less sugar next time.
Maria Cazalez
[email protected]This curry is very easy to make. I was able to throw it together in about 30 minutes.
Amy McKinnie
[email protected]I didn't have any apricots on hand, so I used dried peaches instead. They worked just as well and added a nice flavor to the dish.
Xavier Simon
[email protected]This recipe is a great way to use up leftover chicken. I had some roasted chicken in the fridge and this was the perfect way to use it up.
Julian Garcia
[email protected]I made this curry for a dinner party and it was a huge success. Everyone loved it! The apricots added a nice sweetness to the dish, and the chicken was cooked perfectly.
Anand Kumar Anand Kumar
[email protected]This apricot chicken curry was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I loved the combination of sweet and savory flavors.