AWESOME APPLE MUFFINS
Neither wheat flour nor sugar is used in this recipe. The product is a moist, naturally sweet and spicy muffin that tastes surprisingly good.
Provided by MONTGOJJ
Categories Bread Quick Bread Recipes Muffin Recipes Apple Muffin Recipes
Time 45m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 6 cup large muffin pan.
- In a bowl, whisk together the rice flour, steel cut oats, flax seed, baking soda, cinnamon, nutmeg, and arrowroot powder. In a separate bowl, mix the yogurt, egg, butter, apples, and cranberry juice. Thoroughly mix the dry ingredients into the wet ingredients to form a slightly runny batter. Spoon evenly into the prepared muffin tin cups.
- Bake 30 minutes in the preheated oven, or until a toothpick inserted into the center of a muffin comes out clean.
Nutrition Facts : Calories 208.4 calories, Carbohydrate 35.1 g, Cholesterol 40.3 mg, Fat 5.6 g, Fiber 3 g, Protein 5.4 g, SaturatedFat 2.6 g, Sodium 261.6 mg, Sugar 7.2 g
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Chinedu Osuji
[email protected]I made these muffins for my family and they loved them! They're a great way to use up leftover apples.
Roheem Opeyemi
[email protected]These muffins are delicious! I love the moist texture and the sweet and tangy flavor of the apples.
Mark Shatzer
[email protected]I've made these muffins several times, and they're always a hit. They're moist and flavorful, and the streusel topping is the perfect finishing touch.
Rasna345 Rasna345
[email protected]These muffins are a staple in my house. They're the perfect way to start the day.
dad and daughter motocross
[email protected]Not impressed. The muffins were bland and lacked flavor.
Nil Raj Multimedia
[email protected]These muffins are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them for later.
Hunadi Marema
[email protected]I made these muffins for a bake sale and they were a huge hit! Everyone loved them.
Jakiya Evans
[email protected]Followed the recipe and the muffins turned out great! I added a little extra cinnamon and nutmeg, and they were perfect.
Kakyire Anita
[email protected]These muffins are a great way to use up leftover apples. They're also a perfect grab-and-go breakfast or snack.
Sajjad 1
[email protected]Not a fan. The muffins were dry and dense.
Fakhar Khan
[email protected]I've tried many apple muffin recipes, but this one is by far the best. The muffins are so moist and flavorful, and the streusel topping is the perfect finishing touch.
Jotuper _yousef mohamed
[email protected]Easy to make and delicious! Followed the recipe exactly and they turned out perfect.
kelvin Freeman
[email protected]These muffins are incredibly moist and flavorful! I love the combination of apples and cinnamon. I will definitely be making these again.