I came up with this recipe when I was unable to find exactly what I was looking for in my cookbooks. I hope you enjoy it as much as we did!
Provided by AG0508
Categories Meat
Time 1h
Yield 7 mini loaves, 3-4 serving(s)
Number Of Ingredients 15
Steps:
- Spray a skillet with cooking spray.
- Add the first nine ingredients and saute for 10 minutes on medium heat. Allow to cool to room temperature (put in the frig to speed things up).
- In a large bowl mix ground beef, egg, salt, pepper, 1/2 of the tomato sauce, and the vegetable mixture.
- Pat into 7 small meatloaves and place on foil lined baking sheet that has been sprayed with cooking spray.
- Top each loaf with the remaining tomato sauce.
- Bake at 350 for 30 minutes.
- Enjoy!
Nutrition Facts : Calories 317.3, Fat 17, SaturatedFat 6.7, Cholesterol 160.3, Sodium 1679.4, Carbohydrate 5.9, Fiber 1.6, Sugar 2.7, Protein 33.5
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Ayomide blaq
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Nkanyiso Makhanya
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.
Mansoor Aziz
[email protected]I've made this meatloaf several times and it's always a hit with my family. It's so moist and flavorful, and the glaze gives it a nice caramelized crust.
Nadeem Abas
[email protected]This meatloaf was easy to make and it tasted great! I especially liked the glaze.
MAICOL FRANCISCO
[email protected]I followed the recipe exactly and my meatloaf turned out perfectly. It was moist, flavorful, and had a nice crispy crust. This is my new go-to meatloaf recipe.
AIiyan Asif
[email protected]This meatloaf was a little dry for my taste, but the flavor was good.
Chitra Bahadur
[email protected]I've made this meatloaf several times and it's always a crowd-pleaser. The combination of ground beef, pork, and veal makes it so moist and flavorful.
Alexandra Kim
[email protected]This meatloaf is so easy to make and it always turns out perfect. I love that I can use whatever ground meat I have on hand.
Anas Gamed
[email protected]I made this meatloaf for a potluck and it was a huge success! Everyone raved about how delicious it was.
Juniad Khan
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the glaze gave it a nice crispy crust. I'll definitely be making this again.