AW SHUCKS GRILLED CORN RECIPE - (4.5/5)
Provided by á-28079
Number Of Ingredients 7
Steps:
- Soak corn in salt water for several hours to get the shucks moist (use 2 tbs salt for every gallon of water). You can put the twine in the water, too. Place butter or olive oil in a small glass dish and add spices and sugar. Whisk to thoroughly mix flavors. Peel corn shucks back, one at a time, until most of the corn is exposed and then remove and discard the silk. Do not remove shucks; they should remain attached. With a pastry brush,lavishly coat the corn with the spiced butter or oil mixture, using about half. Reserve the rest. Carefully close the shucks around the seasoned corn, sealing the end with a piece of the soaked twine. Grill corn over hot coals or high gas burners (500-600 degrees) on the grill, turning frequently, until done, about 30 minutes. The shucks will often turn dark or black, but they will protect the corn. Carefully peel off the shucks. Use remaining melted butter to brush on the corn with a pastry brush.
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Maggie vaszquez
v.maggie11@gmail.comThis recipe is a great way to enjoy the fresh flavors of summer corn.
0pmonee Davi
0@aol.comI'm not a big fan of corn, but even I loved this grilled corn. It was so flavorful and juicy.
Hosam Hosam
h_h@gmail.comThis grilled corn is the perfect side dish for any summer cookout. It's easy to make and always a crowd-pleaser.
Shehzad Gujjar646
shehzad92@aol.comI love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover corn.
Todd Doering
doering_todd@yahoo.comThis recipe is a must-try for anyone who loves grilled corn. It's simple to make and the results are delicious.
David Watson
watson_d@yahoo.comI've made this recipe a few times now and it's always a hit. The corn is always perfectly cooked and the flavor is amazing.
Babyhart_hart
babyhart_hart90@yahoo.comThis is the best grilled corn recipe I've ever tried. The corn was so tender and juicy, and the butter and salt brought out the natural sweetness of the corn.
Leona Field
leona_field@hotmail.comI'm always looking for new ways to grill corn and this recipe did not disappoint! The corn was cooked perfectly and the flavor was amazing.
Saleem Memon
m_saleem40@gmail.comThe grilled corn was delicious! The flavors of the butter, salt, and pepper were perfectly balanced.
Melusy Jones
j_m@gmail.comThis is a great recipe for a quick and easy side dish. I love that it only takes a few minutes to prepare.
Md Ismail BOOs
md-i@aol.comI made this grilled corn for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Shoriful Isalam
s-i92@hotmail.co.ukThis recipe is simple, yet flavorful. The corn has a nice smoky flavor and the butter and salt add just the right amount of richness.
mari mm
m-mari@gmail.comGrilled corn is a classic summer dish, and this recipe is the perfect way to make it.
Martin Henry Jusu
m_jusu55@gmail.comI'm a vegetarian and I love this recipe. It's a delicious and healthy way to enjoy grilled corn.
Talisa Martin
t.martin30@yahoo.comThis grilled corn recipe is a staple at our summer gatherings. It's always a crowd-pleaser and everyone loves it!
Starnev
starnev65@hotmail.comI'm not a big fan of corn, but my husband is. I made this recipe for him and he loved it! He said it was the best grilled corn he's ever had.
Elizabeth Vaughan
ev@hotmail.frFollowed the recipe exactly and it was the best grilled corn I've ever had! The butter, salt, and pepper were the perfect combination.
Irfan Omarkhil
irfanomarkhil@aol.comI love how easy this recipe is. It's the perfect side dish for any summer cookout.
Niokko Montalvo
niokko_m56@aol.comMy grilled corn turned out perfect! This recipe was a big hit with my family and friends. Thanks for sharing!