A&W ONION RINGS RECIPE - (3.8/5)
Provided by Gilmore
Number Of Ingredients 7
Steps:
- Preheat the deep fryer to 375°F Combine the tempura mix with the spices and liquid to make a batter using a fork. There will be some small lumps; don't worry about those. Slice the onion, and separate all of the rings. Dip the individual rings in the batter, and drop into the preheated oil. Deep fry 3−5 minutes until golden brown. Remove to a paper towel lined plate, salt lightly, and serve hot.
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Sanuslife Tanzania
[email protected]These onion rings were easy to make and tasted great. I will definitely be making them again.
GambiT Onyx
[email protected]These onion rings were delicious! I would definitely recommend them.
Alamin poramanik
[email protected]I made these onion rings for a party and they were a huge hit. Everyone loved them!
Marlee Baylor
[email protected]These onion rings were a bit bland for my taste, but they were still good.
Angeles Lopez
[email protected]I'm not sure what I did wrong, but my onion rings turned out soggy.
Aurelio Galindo
[email protected]These onion rings were easy to make and tasted delicious. I would definitely make them again.
Jasmine Arroyo
[email protected]I'm not a big fan of onion rings, but these were actually really good. The batter was light and crispy, and the onions were cooked perfectly.
Huncle Steve
[email protected]These onion rings were a bit greasy, but the flavor was good.
Brilliantine Wilcox
[email protected]I've never made onion rings before, but this recipe was easy to follow and the results were delicious.
Caden Milligan
[email protected]These onion rings were a bit too spicy for me, but my husband loved them.
Lj Slash
[email protected]I made these onion rings for my family and they loved them. They were crispy on the outside and soft on the inside.
Moonz
[email protected]The onion rings were a bit too salty for my taste, but overall they were good.
Sad Prince
[email protected]These onion rings were easy to make and tasted delicious. I would definitely make them again.
M Starling
[email protected]I followed the recipe exactly, but my onion rings didn't turn out as crispy as I would have liked.
Muhammad Saad umar
[email protected]These onion rings were a little too greasy for my taste, but the flavor was good.
Xavier Simona
[email protected]The best onion rings I've ever had! The batter was light and crispy, and the onions were cooked perfectly.
Mankala Ghimire
[email protected]I've made these onion rings several times now, and they always turn out great. They're so easy to make and always a crowd-pleaser.
Ladaresa Pender
[email protected]These onion rings were a hit at my party! They were crispy and flavorful, and the dipping sauce was perfect.