AVON'S END OF SUMMER SUNDAY MORNING PEACH COFFEE CAKE
Picking peaches with my daughter and watching her create a peach/blueberry muffin inspired me to make this really nice and flavorful coffee cake with a tender crumb. Peaches and bananas are great together. The aroma while baking is heavenly. Not really restricted to Sunday mornings!
Provided by Avon- status quo PRO
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 2h15m
Yield 9
Number Of Ingredients 19
Steps:
- Preheat an oven to 375 degrees F (190 degrees C). Grease a 9x9-inch baking pan.
- Mix together 1/2 cup brown sugar, maple syrup, peach yogurt, banana, 1/4 cup melted butter, egg, and oats in a large bowl until well blended. Allow mixture to rest until the oats have softened, 10 to 20 minutes. Combine all-purpose flour, 3/4 cup whole wheat flour, baking powder, baking soda, 2 teaspoons cinnamon, and salt in a bowl. Stir the flour mixture and peaches into the banana mixture until just combined. Pour the mixture into the prepared baking pan.
- Mix the pecans, 1/2 cup whole wheat flour, 1/4 cup brown sugar, 1/4 cup melted butter, and a pinch of cinnamon in a bowl. Spread pecan mixture over the cake batter.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 50 minutes. Cool in the pan for 10 minutes before removing to cool completely on a wire rack.
Nutrition Facts : Calories 416 calories, Carbohydrate 62.4 g, Cholesterol 49.1 mg, Fat 16.6 g, Fiber 5.5 g, Protein 7.6 g, SaturatedFat 7.3 g, Sodium 344.6 mg, Sugar 29.5 g
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Sandip Ruchal
s_r@yahoo.comThis coffee cake is amazing! The peaches and streusel topping are a perfect combination. The cake is also very moist and flavorful. I highly recommend this recipe.
Zyar Usf
usf-zyar16@yahoo.comThis recipe is a keeper! The coffee cake is moist and fluffy, and the peaches and streusel topping are delicious. I will definitely be making this again.
Rodina Hany
r.hany83@hotmail.comI love this coffee cake! It's the perfect way to start my day. The peaches and streusel topping are a great combination. The cake is also very moist and flavorful.
Azkar Naqvi
naqvi-a@hotmail.comThis coffee cake is so easy to make and it always turns out great. The peaches add a nice sweetness and the streusel topping is the perfect finishing touch.
Rakker Boy
boy_r@gmail.comI'm not a big fan of coffee cake, but this recipe changed my mind. The peaches and streusel topping are a great combination. The cake is also very moist and flavorful.
Netra kumar Shrestha
s_n@gmail.comThis coffee cake is a family favorite. It's always a hit at potlucks and gatherings. The peaches add a nice sweetness and the streusel topping is delicious.
Hridoy Hasan Pias HHP
h.hhp@gmail.comI love this coffee cake! It's so easy to make and always turns out perfect. The peaches add a nice sweetness and the streusel topping is the perfect finishing touch.
Joweli Tuilau
tuilauj89@yahoo.comThis coffee cake is a great way to use up summer peaches. The streusel topping is delicious and adds a nice crunch. The cake is also very moist and flavorful.
Ntokozo Mazibuko
nm66@aol.comI made this coffee cake for my family and they loved it! It was so easy to make and the results were amazing. The cake was moist and flavorful, and the peaches were perfectly ripe.
sadam
sadam@hotmail.comThis coffee cake is so delicious! The peaches and streusel topping are a perfect combination. I love that it's not too sweet, and the almond extract gives it a nice flavor.
musyab iqbal
m.iqbal@yahoo.comI'm not a baker, but this recipe was easy to follow and turned out great! The cake was moist and fluffy, and the peaches added a nice sweetness. The streusel topping was the perfect finishing touch.
Faith Koroi
faith.k@hotmail.comThis coffee cake was a hit at my Sunday brunch! The peaches were perfectly sweet and juicy, and the streusel topping was crispy and flavorful. I will definitely be making this again.