AVOCADO TORTILLA CHIP ROUNDS
So easy to make and so tasty - recipe by Mrs. Dash®, tweaking by Bergy. The color contrast between the avocado & the tomato is lovely. Do not mash the avocado to far in advance of serving they will discolor. The lime juice help prevent discoloring but also keep the pit in the mixture and tightly cover keeping as much air as possible away from the mashed avocado. Enjoy
Provided by Bergy
Categories Spreads
Time 10m
Yield 5 serving(s)
Number Of Ingredients 7
Steps:
- Peel, pit& mash the avocado- keep the pit to place in the mixture to help keep it from browning.
- Add spice, lime juice& Tabasco to the avocado.
- Mix well.
- Cover& chill until ready to serve.
- Spread the avocado mixture on the 20 tortilla chips.
- Slice cherry tomatoes and place a slice on each chip.
- Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #appetizers #vegetables #finger-food #spreads #dietary #gluten-free #free-of-something #presentation
You'll also love
Shak Rahat
[email protected]I'm allergic to avocados, so I can't try this recipe. But it looks delicious!
Akash Munshi
[email protected]These avocado tortilla chip rounds are a great way to get your kids to eat more vegetables. My kids love them, and they don't even realize they're eating avocado.
Jose Manuel Olivera
[email protected]I'm not usually a fan of avocado, but these tortilla chip rounds were surprisingly good. The avocado mixture was creamy and flavorful, and the tortilla chips were crispy and crunchy.
Nadeem Hasan
[email protected]These avocado tortilla chip rounds are the perfect party appetizer. They're easy to make, delicious, and always a crowd-pleaser.
Great Prince
[email protected]I followed the recipe exactly, but my avocado tortilla chip rounds didn't turn out as good as I expected. They were a little dry and bland.
Jony Natural
[email protected]Meh.
Samuel Birhanu
[email protected]These were really good! I used a whole avocado and added a little bit of salt and pepper to the mixture. I also used a different type of tortilla chip, but they still turned out great.
Chaudhary Zaheer
[email protected]I've made these avocado tortilla chip rounds several times now, and they're always a hit. They're so addictive, I can't stop eating them!
Farah Omar
[email protected]This recipe is a great way to use up leftover avocado. I also added some chopped tomatoes and cilantro to the avocado mixture, and it was delicious.
Korede Opeyemi
[email protected]These avocado tortilla chip rounds were a huge hit at my party! They were so easy to make and everyone loved them.