AVOCADO TOAST AND EGG FOR ONE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Avocado Toast and Egg for One image

Creamy mashed avocado is topped with a perfectly poached egg to make a tasty and filling breakfast for one - a perfect use for those bags of mini avocados.

Provided by France C

Categories     Main Dish Recipes     Sandwich Recipes

Time 20m

Yield 1

Number Of Ingredients 10

1 small shallot, thinly sliced into rings
1 tablespoon red wine vinegar
salt to taste
1 small avocado, pitted and peeled
ΒΌ lime, juiced
1 egg
1 tablespoon white vinegar
freshly ground black pepper to taste
1 slice whole-grain crusty bread
1 pinch Aleppo pepper, to taste

Steps:

  • Combine shallot, red wine vinegar, and a pinch of salt in a bowl; set aside. Mash avocado with lime juice and salt in a second bowl.
  • Heat 2 to 3 inches of water in a small, shallow saucepan until boiling. Add vinegar and reduce heat to a light simmer. Crack egg into a small ramekin and lower it to the surface of the water, carefully easing it out of the ramekin into the simmering water. Poach egg until white is completely set and yolk is slightly soft, 3 to 4 minutes. Remove with a slotted spoon and transfer to a paper-towel lined plate. Sprinkle with salt and pepper.
  • Toast bread to your liking and remove to a plate. Top with mashed avocado, some of the pickled shallot, and poached egg. Sprinkle with aleppo pepper and serve immediately.

Nutrition Facts : Calories 443.1 calories, Carbohydrate 34 g, Cholesterol 186 mg, Fat 31.1 g, Fiber 14.6 g, Protein 14.2 g, SaturatedFat 5.4 g, Sodium 374.5 mg, Sugar 4.1 g

Puskar Nath
[email protected]

This avocado toast recipe is a must-try for avocado lovers. It's easy to make and absolutely delicious.


saqib saqi
[email protected]

I'm going to try this recipe next time I have avocado on hand. It looks delicious!


Syed Sumair
[email protected]

This avocado toast is also great for meal prep. You can make a batch of it on the weekend and then have it for breakfast or lunch throughout the week.


Nahil ali
[email protected]

I like to add a few slices of tomato and some crumbled feta cheese to my avocado toast. It adds a nice flavor and texture.


Syed Abdullah Osim
[email protected]

If you don't have everything bagel seasoning, you can use a combination of sesame seeds, poppy seeds, and garlic powder.


Logan Litherland
[email protected]

This avocado toast is a great way to use up leftover avocado. It's also a great way to get your daily dose of healthy fats.


Shoaib Sadiq
[email protected]

I love how easy this recipe is to make. It's perfect for a quick and easy breakfast or lunch.


CIM AGENCYTZ
[email protected]

This avocado toast was the perfect way to start my day. It was healthy, filling, and delicious.


Tesdak Awole
[email protected]

I'm not a huge fan of avocado toast, but this recipe was actually really good. The egg and everything bagel seasoning really made it.


Falbio Bright
[email protected]

This was my first time making avocado toast and it turned out great! I followed the recipe exactly and it was perfect.


Ali reda Seif aldine
[email protected]

I love avocado toast and this recipe was a great way to switch it up. The egg added a nice protein boost and the everything bagel seasoning gave it a delicious flavor.


Akhtar Pti
[email protected]

This avocado toast with egg was a quick and easy breakfast that was also really delicious! The avocado was creamy and the egg was cooked perfectly. I added a few slices of tomato and some crumbled feta cheese, which made it even better.