These savory tacos are quick and easy.
Provided by Karyn Ulriksen
Categories World Cuisine Recipes Latin American Mexican
Time 25m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a medium bowl, mix avocados, onions, and garlic salt.
- Arrange corn tortillas in a single layer on a large baking sheet, and place in the preheated oven 2 to 5 minutes, until heated through.
- Spread tortillas with the avocado mixture. Garnish with cilantro and sprinkle with jalapeno pepper sauce.
Nutrition Facts : Calories 279.2 calories, Carbohydrate 32.8 g, Fat 16.3 g, Fiber 10.4 g, Protein 5.3 g, SaturatedFat 2.4 g, Sodium 110.5 mg, Sugar 1.5 g
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Samson Tega
[email protected]These tacos were so good! The avocado crema was creamy and flavorful, and the tacos were packed with flavor. I will definitely be making these again!
Syeda Sibgha
[email protected]I made these tacos for dinner last night and they were a huge hit! The avocado crema was delicious, and the tacos were so easy to assemble. I will definitely be making these again.
Akinbile Mayowa
[email protected]These tacos were amazing! The avocado crema was so creamy and flavorful, and the tacos were packed with flavor. I will definitely be making these again!
Tiffany Tarry
[email protected]I'm not a huge fan of avocados, but these tacos were surprisingly good! The avocado crema was really creamy and flavorful, and the tacos were packed with flavor.
Rahmat Shereen
[email protected]These tacos were so good! The avocado crema was creamy and flavorful, and the tacos were packed with flavor. I will definitely be making these again!
Shawn Bunn
[email protected]I made these tacos for dinner last night and they were a huge hit! The avocado crema was delicious, and the tacos were so easy to assemble. I will definitely be making these again.
Maya Karma
[email protected]These tacos were amazing! The avocado crema was so creamy and flavorful, and the tacos were packed with flavor. I will definitely be making these again!
Santosh Mahato
[email protected]I'm not a huge fan of avocados, but these tacos were surprisingly good! The avocado crema was really creamy and flavorful, and the tacos were packed with flavor.
Sarfaraz Mohmand
[email protected]These tacos were so good! The avocado crema was creamy and flavorful, and the tacos were packed with flavor. I will definitely be making these again!
JRZ JRZ
[email protected]I made these tacos for dinner last night and they were a huge hit! The avocado crema was delicious, and the tacos were so easy to assemble. I will definitely be making these again.
Farhan AFlovers
[email protected]These tacos were amazing! The avocado crema was so creamy and flavorful, and the tacos were packed with flavor. I will definitely be making these again!
Shirley Cater
[email protected]I've made these tacos several times now and they're always a hit! They're so easy to make and they're always delicious. I love the combination of flavors and textures.
Muhammad Safiullah
[email protected]I'm not a huge fan of avocados, but these tacos were surprisingly good! The avocado crema was really creamy and flavorful, and the tacos were packed with flavor.
love Davis
[email protected]I made these tacos for a party and they were a huge success! Everyone loved them. I especially liked the pickled red onions, which added a nice tangy flavor.
Rezaul Islam
[email protected]I followed the recipe exactly and the tacos turned out great! The avocado crema was especially good, and I loved the combination of flavors in the tacos.
Mohsian Ali
[email protected]These avocado tacos were a hit! The avocado crema was creamy and flavorful, and the tacos were so easy to assemble. I will definitely be making these again!