AVOCADO SHRIMP CEVICHE RECIPE

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Avocado Shrimp Ceviche Recipe image

Provided by รก-274

Number Of Ingredients 11

2 pounds large shrimp, peeled, deveined and chopped
3/4 cup lime juice
5 Roma tomatoes, diced
1 white onion
1/2 cup chopped cilantro
1 tablespoon worcestershire sauce
1 tablespoon ketchup
1 teaspoon tabasco sauce
Salt & pepper to taste
1 avocado, diced
Saltine crackers

Steps:

  • Place the shrimp and lime juice into a large bowl and stir to coat. Let stand for about 5 mins, or until shrimp are opaque. The lime juice will cook them. Mix in the tomatoes, onion and cilantro until coated with lime juice; cover and refrigerate for 1 hour. Remove from the refrigerator , and mix in the worcestershire, ketchup, hot sauce, salt, pepper and avocado. Serve with saltine crackers.

Jurey Anicete
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I highly recommend this ceviche recipe. It's a delicious and easy way to enjoy fresh shrimp.


Barry Brown
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This ceviche is perfect for a summer party. It's light, refreshing, and easy to make.


Selena Medina
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I love that this ceviche is made with avocado. It adds a creamy richness that I really enjoy.


Pakistani Darma
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This ceviche is a great way to use up leftover shrimp. It's also a healthy and delicious option for a light lunch or dinner.


Timothy Gill
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I made this ceviche for a potluck and it was a big hit. Everyone loved the fresh, bright flavors.


Safoan00 Safoan00
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This was my first time making ceviche and it was a success! The recipe was easy to follow and the results were delicious.


Seth Goodall
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I followed the recipe exactly and the ceviche turned out great. The shrimp were cooked perfectly and the avocado added a nice creaminess.


Aisosa Melody
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This ceviche is so refreshing and flavorful. I especially love the addition of the avocado.


Glocel Estrada
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I love the combination of shrimp and avocado in this ceviche. It's a perfect appetizer or light lunch.


Stuartk Kasirye
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I've made this ceviche several times now and it's always a winner. It's so easy to make and the results are always delicious.


Moutain Shards
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This ceviche was a hit at my party! The flavors were so fresh and bright, and the avocado added a creamy richness that I loved. I will definitely be making this again.