This is a simple recipe that's sure to please. The only caution I would give is to not let the rolls sit out too long.
Provided by babylamb73
Categories Cheese
Time 10m
Yield 6 half rolls, 2 serving(s)
Number Of Ingredients 6
Steps:
- Half and remove the skin of the Avocado. Cube the Avocado and Cream Cheese into 1/2-inch to 1-inch squares (it doesn't have to be perfect). Divide all ingredients equally onto the 3 Egg Roll Wrappers.
- Roll them up and deep fry until golden. You can use a narrow pan, and have the oil deep enough to reach half the height of a roll, making sure to turn the rolls over to fry each side.
- Makes 3 whole rolls. Cut them diagonally to make 6 half rolls. The deeper the cut, the prettier your finished dish!
- Serve with the Sweet Thai Chili Sauce as a dip.
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BD FREE FIRE ID SELL
[email protected]I'm not sure what happened but these avocado rolls were a complete disaster. I'm not sure I'll ever try this recipe again.
Musa Dukuza
[email protected]These avocado rolls were a big fail. I followed the recipe carefully but they just didn't turn out right.
Naeeem Niazi
[email protected]I'm sorry, but these avocado rolls were the worst thing I've ever eaten. I would not recommend them to anyone.
Nate Conley.
[email protected]These avocado rolls were a huge disappointment. They looked so good in the pictures but they tasted awful.
AMJID ALI SHAH
[email protected]I followed the recipe exactly but the avocado rolls turned out terrible. I'm not sure what went wrong.
Abdul vahap Mannan
[email protected]I would not recommend this recipe to anyone. The avocado rolls were not worth the effort.
Arbab Bashir
[email protected]These avocado rolls were a waste of time. They didn't taste good and they were a lot of work to make.
Mark Shatzer
[email protected]The avocado rolls were difficult to make. The wonton wrappers were too thick and the avocado filling was too runny.
Md Shahadat Hoshen
[email protected]The avocado rolls were a bit bland. I think I would have liked them better with a more flavorful filling.
Asad ali Lakho
[email protected]These avocado rolls were a little too rich for my taste. I think I would have preferred them with less cream cheese.
Realbesty Entertainment
[email protected]I'm not a big fan of avocado, but I really enjoyed these rolls. The cream cheese and wonton wrappers really balance out the flavor of the avocado.
Jesline James
[email protected]These avocado rolls are a great way to use up leftover avocado. They're also a great way to get your kids to eat more fruits and vegetables.
Shantu King
[email protected]I love the versatility of these avocado rolls. You can fill them with anything you like, from ham and cheese to smoked salmon and cream cheese.
Mir AKHLAS
[email protected]These avocado rolls are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
Rana Khuram
[email protected]I've been looking for a healthy and tasty appetizer recipe and these avocado rolls fit the bill. They're so easy to make and they're always a crowd-pleaser.
Chaudhry Raees
[email protected]I made these avocado rolls for my family and they loved them. They're a great way to get kids to eat their vegetables.
Anthony Barrett
[email protected]These avocado rolls are so delicious and refreshing. I love the crunch of the wonton wrappers and the creamy filling.
Mohammed Nur Mohammed
[email protected]I followed the recipe exactly and the avocado rolls turned out perfectly. The only thing I would change is to add a little bit of salt to the cream cheese mixture.
Sana Sanakhan
[email protected]I love how easy these avocado rolls are to make. They're perfect for a quick and healthy snack or appetizer.
Kathy Hill
[email protected]These avocado rolls were a hit at my party! The combination of creamy avocado, tangy cream cheese, and crispy wonton wrappers was irresistible. I will definitely be making these again.