AVOCADO QUINOA POWER SALAD RECIPE BY TASTY

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Avocado Quinoa Power Salad Recipe by Tasty image

Here's what you need: water, salt, quinoa, fresh spinach, large cucumber, roma tomatoes, ripe avocados, lemon, extra virgin olive oil, pepper

Provided by Chris Salicrup

Categories     Dinner

Yield 6 servings

Number Of Ingredients 10

2 cups water
salt, to taste
1 cup quinoa, rinsed
2 cups fresh spinach, roughly chopped
1 large cucumber, diced
4 roma tomatoes, diced
2 ripe avocados, pits removed and diced
1 lemon, juiced
4 tablespoons extra virgin olive oil
pepper, to taste

Steps:

  • In a small saucepan, bring the water and a pinch of salt to a boil. Add the quinoa, cover, and simmer for 15 minutes, or until the water is absorbed. Transfer to a medium bowl to cool to room temperature, then fluff the quinoa.
  • Refrigerate the quinoa for 20 minutes.
  • Add the spinach, cucumber, tomatoes, and avocado to the bowl of quinoa and mix to combine.
  • Add the lemon juice, olive oil, salt, and pepper, and mix well.
  • Enjoy!

Nutrition Facts : Calories 296 calories, Carbohydrate 29 grams, Fat 18 grams, Fiber 7 grams, Protein 6 grams, Sugar 4 grams

hasina hashu
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This recipe is a fail.


Adan Quintero
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This salad was just okay. I wouldn't make it again.


David Kapembwa
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This salad was too expensive to make. I think I'll try a different recipe next time.


Mosa Hazel
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I had a hard time finding some of the ingredients for this recipe.


RJ Rabbi
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This recipe was a bit bland for my taste. I added some extra spices and it was much better.


thejas prasad
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This salad is so fresh and flavorful. I love the combination of avocado, quinoa, and black beans.


M Mfarhan
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I've made this salad several times and it's always a hit. It's a great way to get my kids to eat their vegetables.


Erdenetsetseg Eegi9
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This salad is a great make-ahead lunch option. It's easy to pack and it holds up well in the fridge.


Ricky Sabalboro
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I'm not a big fan of avocado, but I really enjoyed this salad. The other ingredients balanced out the flavor of the avocado perfectly.


Usama Salihu
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This salad is a great way to use up leftover quinoa and vegetables.


Prem Bahadur
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I made this salad for a picnic and it was a huge success. Everyone loved it!


Jahanger Afridi
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I'm always looking for new salad recipes, and this one is definitely a keeper. It's healthy, filling, and flavorful.


Matilda Black
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This salad is a great way to get your daily dose of fruits, vegetables, and whole grains.


Sahida Akther
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I love how versatile this salad is. I've made it with different kinds of beans, vegetables, and dressings, and it's always delicious.


Javaris Brickhouse
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This recipe was easy to follow and the salad turned out great! I used a store-bought dressing to save time, but I think it would be even better with a homemade one.


Forky VR
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I'm not usually a fan of quinoa, but this salad changed my mind. The dressing was so tasty and the avocado added a creamy texture that I loved.


Gemma “Izzy” Hunt
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This salad was a hit at my last potluck! The combination of avocado, quinoa, and black beans was so flavorful and satisfying. I'll definitely be making this again.