AVOCADO OPEN-FACED SANDWICH
Provided by Valerie Bertinelli
Categories main-dish
Time 25m
Yield 6 servings
Number Of Ingredients 13
Steps:
- For the ricotta mixture: Add the ricotta, capers, olive oil, lemon zest and juice, salt and some pepper to a bowl. Set aside and allow the flavors to meld.
- For the layers: Add the shallots to a bowl, cover with ice water and soak for 10 minutes prior to using.
- Add the sea salt and lemon zest to a bowl and combine with your fingers.
- To build: Top each slice of bread with some of the ricotta mixture, 2 slices avocado, 3 slices tomato and some shallots, sunflower seeds and lemon salt to finish. Cut diagonally.
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Ahmad Nawaiz
[email protected]Meh.
Zingar Pizza555
[email protected]This sandwich is a must-try for avocado lovers! It's simple to make and packed with flavor.
Manoj Budha
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy meal that is also healthy and delicious.
ZA3EM FF
[email protected]This sandwich is a great option for a healthy and filling meal. It's also a great way to get your daily dose of fruits and vegetables.
Miss romii Miss romii
[email protected]I love that this sandwich is so versatile. I've made it with different types of bread, avocados, and toppings. It's always delicious!
Waqar Anwar vlogs
[email protected]This sandwich is a great way to use up leftover avocado. It's also a great option for a quick and easy lunch or dinner.
Fagiera Sakildien
[email protected]This sandwich is so easy to make and it's packed with flavor. I love the creamy avocado and the tangy tomatoes. I also appreciate that it's a healthy and filling meal.
Dani Faith
[email protected]I made this sandwich for my family and they loved it! The avocado was perfectly ripe and the tomatoes were juicy and flavorful. I will definitely be making this again.
Sk Shihab
[email protected]This sandwich was a huge disappointment. The avocado was bland and the tomatoes were tasteless. I would not recommend this recipe.
Awa Dampha
[email protected]I've been making this avocado open-faced sandwich for years and it's always a hit! The combination of creamy avocado, tangy tomatoes, and crunchy sprouts is irresistible. I also love that it's so easy to make.
Suzanne Hebrew
[email protected]Avocado open-faced sandwich is a simple but delicious dish that is perfect for breakfast, lunch, or dinner. I love that it is so versatile and can be customized to my liking. I added some chopped bacon and a poached egg to mine and it was amazing!