AVOCADO CLOUD BREAD
This "bread" is gluten free and made with only 4 ingredients. Make sure you let it rest for at least 30 minutes after baking.
Provided by Yoly
Time 1h10m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat the oven to 300 degrees F (150 degrees C). Line a baking sheet with parchment paper and set aside.
- Beat egg whites and cream of tartar in a large bowl until stiff peaks form. Stir together mashed avocado and egg yolks. Gently fold into egg whites.
- Drop 1/4 cupfuls of the mixture onto the prepared baking sheet, about 1 inch apart. Smooth out and sprinkle evenly with bagel seasoning
- Bake in the preheated oven until bottom starts to brown and top is firm to the touch, 30 to 35 minutes. Let rest at least 30 minutes. Remove with a spatula.
Nutrition Facts : Calories 35.2 calories, Carbohydrate 0.6 g, Cholesterol 62 mg, Fat 2.4 g, Fiber 0.3 g, Protein 2.2 g, SaturatedFat 0.6 g, Sodium 77.1 mg, Sugar 0.2 g
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Gang On 4our
4our.g40@hotmail.co.ukThis is the best cloud bread recipe I've ever tried! It's so easy to make and it always turns out perfect. I love the avocado and cream cheese filling, and it's the perfect healthy snack or breakfast.
Gamoua Kevin Sama
sama@hotmail.co.ukI'm always looking for new and healthy recipes, and this one definitely fits the bill. The avocado cloud bread is light and fluffy, and the filling is creamy and satisfying. I'll definitely be making this again.
Chantal Wilson
wchantal67@yahoo.comThis recipe was a bit too bland for my taste. I think it would be better with some added herbs or spices.
Kurutsi Andenyangtso
andenyangtso_kurutsi@gmail.comI'm not a big fan of avocado, but I thought I'd give this recipe a try. I'm so glad I did! The cloud bread was light and fluffy, and the cream cheese filling was delicious. I'll definitely be making this again.
Ranashahryarsab Zahid
ranashahryarsab_zahid@hotmail.co.ukThis recipe is a keeper! I love how easy it is to make and how delicious it is. I've already shared it with all my friends.
perpetua ezeamenyi
e_p59@hotmail.comI was skeptical about this recipe, but I'm so glad I tried it! The cloud bread was light and fluffy, and the avocado and cream cheese filling was delicious. I will definitely be making this again.
Lungile Nxumalo
lungile-nxumalo@yahoo.comI've made this recipe several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.
Guilaine Danjoint
guilaine-danjoint@yahoo.comThis cloud bread is amazing! I love the combination of avocado and cream cheese. It's the perfect healthy snack or breakfast.
Ella V
ev31@gmail.comI tried this recipe and it was a disaster! The bread was dense and gummy, and the avocado flavor was overpowering. I would not recommend this recipe.
Waseembhutta Waseembhutta
wwaseembhutta@hotmail.comThis avocado cloud bread was a hit! It was so easy to make and turned out perfectly. It was light and fluffy, and the avocado added a delicious creamy flavor. I will definitely be making this again!