AVOCADO CHIMICHURRI BRUSCHETTA RECIPE - (4.5/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Avocado Chimichurri Bruschetta Recipe - (4.5/5) image

Provided by SusanO-2

Number Of Ingredients 12

2 Tbs. lemon juice
2 Tbs. red wine vinegar
3 cloves garlic, minced (1 Tbs.)
3/4 tsp. salt
1/2 tsp. red pepper flakes
1/2 tsp. dried oregano
1/4 tsp. ground black pepper
1/4 cup olive oil
1/4 cup chopped cilantro
1/4 cup chopped fresh parsley
2 avocados, peeled, pitted, and cubed
6 1/2-inch-thick slices whole-grain or ciabatta bread, toasted

Steps:

  • Combine lemon juice, vinegar, garlic, salt, red pepper flakes, oregano, and black pepper in small bowl. Whisk in oil, then stir in cilantro and parsley. Fold in avocado cubes. Spoon avocado mixture onto toast slices, and serve.

Berenisse Ramirez
[email protected]

I love this recipe! It's so easy to make and it's always a crowd-pleaser.


ChryStal Cocchiaro
[email protected]

I made this recipe for a party and it was a hit! Everyone loved the avocado chimichurri and the bruschetta was the perfect way to serve it.


Wakhi World
[email protected]

This was a delicious recipe! I used a sourdough baguette and it was the perfect combination of flavors.


Ganchimeg Ganaa
[email protected]

I made this recipe for my family and they loved it! The avocado chimichurri was a bit spicy for my kids, but they still ate it all.


Monir Kan Monir kan
[email protected]

I love this recipe! It's so easy to make and it's always a crowd-pleaser.


Patrick Tushabe
[email protected]

I made this recipe for a party and it was a hit! Everyone loved the avocado chimichurri and the bruschetta was the perfect way to serve it.


Alijah gang
[email protected]

This was a delicious recipe! I used a sourdough baguette and it was the perfect combination of flavors.


Sharon Namps
[email protected]

I made this recipe for my family and they loved it! The avocado chimichurri was a bit spicy for my kids, but they still ate it all.


Vanesa Balogova
[email protected]

I love this recipe! It's so easy to make and it's always a crowd-pleaser.


Spencer Harber
[email protected]

I made this recipe for a party and it was a hit! Everyone loved the avocado chimichurri and the bruschetta was the perfect way to serve it.


AYUBA ANSUMA
[email protected]

This was a delicious recipe! I used a sourdough baguette and it was the perfect combination of flavors.


Michelle Leitzel
[email protected]

I made this recipe for my family and they loved it! The avocado chimichurri was a bit spicy for my kids, but they still ate it all.


Greta Zyba
[email protected]

I love this recipe! It's so easy to make and it's always a crowd-pleaser.


Wadera Sarfaraz Marri
[email protected]

I made this recipe for a party and it was a hit! Everyone loved the avocado chimichurri and the bruschetta was the perfect way to serve it.


Axmed shirdoon
[email protected]

This was a delicious recipe! I used a sourdough baguette and it was the perfect combination of flavors.


Aneel Mahat
[email protected]

I made this recipe for my family and they loved it! The avocado chimichurri was a bit spicy for my kids, but they still ate it all.


Joanne Wozniak
[email protected]

I love this recipe! It's so easy to make and it's always a crowd-pleaser.


Ayishetu Tahiru
[email protected]

This was a great recipe! I made it for a party and it was a hit. The avocado chimichurri was delicious and the bruschetta was the perfect way to serve it.