AVOCADO BREAD
This easy and delicious quick bread uses avocado instead of butter or oil, giving it a subtle but distinct flavor and a dose of healthy fat. Try it for breakfast or as a snack.
Provided by Food Network Kitchen
Time 2h
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F. Spray a 9-by-5-inch loaf pan with cooking spray.
- Whisk together the flour, baking powder, baking soda and salt in a bowl; set aside.
- Thoroughly mash the avocado with the lemon juice in a large bowl. Add the sugar, half-and-half, vanilla and egg and whisk until thoroughly combined. Add the flour mixture and stir until incorporated.
- Pour the batter into the prepared loaf pan and bake until golden brown on top and a toothpick inserted in the center comes out clean, 45 to 55 minutes. Let cool in the pan for 10 minutes, then remove to a wire rack to cool completely.
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Salman Farce
[email protected]This bread is amazing! I love the unique flavor and texture that the avocado adds. It's a great bread to enjoy on its own or with your favorite toppings.
Nabin K
[email protected]I was pleasantly surprised by this avocado bread. It's a great way to add some healthy fats and nutrients to your diet. I'll definitely be making this again.
Kiarra Chavarin
[email protected]This avocado bread is a great addition to any brunch or breakfast menu. It's also a great way to use up leftover avocados.
raymond godinez
[email protected]This bread is the perfect way to start your day! It's moist, flavorful, and has a beautiful green hue. I love it toasted with some avocado and honey.
Niklas thryselius
[email protected]I'm not usually a baker, but this recipe was so easy to follow that even I could make it! The bread turned out perfectly and it was so delicious. I'll definitely be making this again.
Rafiya khan khan
[email protected]I've never been a big fan of avocado bread, but this recipe changed my mind. The bread is so moist and flavorful, and the avocado adds a really nice touch. I'll definitely be making this again.
nwogu raphael uchechukwu
[email protected]This bread is a must-try for avocado lovers! It's so easy to make and the results are incredible. The bread is soft, fluffy, and has a wonderful avocado flavor. I highly recommend it!
Vini Kipama
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The avocado bread is surprisingly delicious. It's moist, flavorful, and has a unique texture that I really enjoyed. I'll definitely be making this again.
Ranjith Bandara
[email protected]Just wow!
Aya Benkirane
[email protected]This bread is a game-changer! I'm always looking for new and exciting ways to use avocado, and this recipe definitely delivers. The bread is moist, flavorful, and has a beautiful green hue. I'm so glad I tried it!
Mysti Quinn
[email protected]I love this recipe! It's so easy to make and the bread always turns out perfectly. I've made it several times now and it's always a hit.
Sudip Shrestha
[email protected]This bread is amazing! It's so moist and flavorful, and the avocado adds a really nice touch. I highly recommend it!
mesc Z
[email protected]Just made this bread and it turned out perfect! The texture is so soft and fluffy, and the flavor is out of this world. I can't wait to try it toasted with some avocado and honey.
Ya Khan
[email protected]This avocado bread is insanely moist and flavorful! I was amazed at how well the avocado worked in this recipe. It added a subtle richness and creaminess that took the bread to the next level. I will definitely be making this again and again!