AVOCADO BANANA AND WALNUT MUFFINS
I had a ripe banana & an avocado, and I was wondering what to do with them. This is what I found. Delicious--don't bake them alone, you will eat too many. Make sure you have someone else around to share them with.
Provided by Oldman437
Categories Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 375 degrees (F).
- Grease 12 muffin tins, or spray with nonstick vegetable oil, or line with paper cups.
- In a large bowl, mix avocado, bananas, eggs and milk.
- In a seperate bowl, whisk or sift together flour, sugar, baking soda and salt.
- Stir flour mixture into avocado mixture; do not over mix. Stir in walnuts.
- Spoon batter into prepared muffin tin; bake 15 to 20 minutes, or until tops start to brown and a toothpick inserted into a muffin comes out clean.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shyanna Alexander
[email protected]I love these muffins! They're the perfect combination of sweet and savory.
Bijay Jaiswal
[email protected]These muffins are a great way to start your day. They're filling and satisfying, and they give you a boost of energy.
Ibnur Hasan
[email protected]I've been making these muffins for years and they're always a favorite. They're moist, fluffy, and packed with flavor.
Thomas Tsuro
[email protected]These muffins are delicious and healthy! I love that they're made with whole wheat flour and natural sweeteners.
MD TRudel
[email protected]I made these muffins for my kids and they loved them! They're a great way to get them to eat more fruits and vegetables.
Dolovan
[email protected]These muffins are a great way to use up overripe bananas. They're also a good source of healthy fats and fiber.
Stephen Adinoyi
[email protected]I've made these muffins several times now and they're always a hit. They're easy to make and they taste great. I love that they're healthy too!
Hammad Ahmad Prince Official
[email protected]These muffins are so good! I made them for my friends and they all loved them. They're moist and flavorful, and the avocado and banana give them a unique twist.
Armando Esquivel
[email protected]Easy to make and delicious! I love that these muffins are healthy and still taste great. They're perfect for a quick breakfast or snack.
Amer Sanaan
[email protected]These muffins were a hit with my family! They're moist, fluffy, and packed with flavor. The avocado and banana give them a rich, creamy texture, while the walnuts add a nice crunch. I'll definitely be making these again.