A yummy fresh sandwich that is easy to whip up and double if needed. Sprinkling the avocado with salt makes the sandwich mouth watering. If making just for yourself or if you have left over avocados, leave them in their skin, sprinkle the flesh with lemon juice, wrap tight in tin foil, and place them in the fridge. This will prevent them from browning and you can enjoy the avocados the next day.
Provided by DebaRooRoo
Categories Lunch/Snacks
Time 15m
Yield 2 sandwiches, 2 serving(s)
Number Of Ingredients 6
Steps:
- Cook bacon in oven and slice avocado and tomato.
- Split the avocado between two pieces of toast and sprinkle with salt to taste (don't skip!).
- Layer rest of ingredients and enjoy.
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Manuela Perez
[email protected]This sandwich is delicious!
Gabi Girl
[email protected]I love this sandwich!
ABIR HOSSEN MEHE
[email protected]This sandwich is amazing!
Ochuko Elohor
[email protected]I made this sandwich for lunch and it was perfect!
Rose Mini
[email protected]This sandwich is delicious! The avocado is creamy and flavorful, the bacon is crispy, and the arugula adds a nice peppery flavor.
Zara Batool
[email protected]I love this sandwich! It's so easy to make and it's always a hit.
Ramon Millan
[email protected]This sandwich is amazing! The avocado and bacon are a perfect combination, and the arugula adds a nice touch of freshness.
DAVID DINH
[email protected]I made this sandwich for lunch and it was perfect! It was easy to make and it was so delicious. I will definitely be making this again.
Abdul khaliq smart man's ring jewelery Khaliq
[email protected]This sandwich is delicious! The avocado is creamy and flavorful, the bacon is crispy, and the arugula adds a nice peppery flavor. I will definitely be making this again.
Qaher 7777
[email protected]I love this sandwich! It's so simple to make, but it's always a hit. The avocado and bacon are a perfect combination, and the arugula adds a nice touch of freshness.
tori? “your dad AND your mom” Baglee
[email protected]This sandwich was so easy to make and it tasted amazing! I used whole wheat bread and turkey bacon to make it a little healthier, and it was still delicious. I will definitely be making this again.
Ibrahim Sordar
[email protected]I made this sandwich for breakfast and it was the perfect start to my day. The avocado was ripe and creamy, the bacon was crispy, and the arugula added a nice peppery flavor. I will definitely be making this sandwich again!
Maryumkhan Maryum
[email protected]This avocado bacon sandwich was a delightful and satisfying meal! The combination of creamy avocado, crispy bacon, and tangy arugula was perfect. The bread was toasted just right, and the whole sandwich was easy to eat.