AVOCADO AND SHRIMP SALAD
Chopped up in a salad, avocado adds a creamy texture without the saturated fat of cheese or dairy-based dressings. It is delicious here with shrimp, apple, and cucumber.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Number Of Ingredients 11
Steps:
- In a saucepan, bring 3 cups water, tarragon stems, lemon, 1/4 teaspoon salt, and peppercorns to a boil.
- Remove from heat, add shrimp and poach until opaque, about 2 to 3 minutes. Transfer shrimp to a plate (discard everything else) and refrigerate to cool.
- In a bowl, whisk together the oil, vinegar, chives, tarragon, 1/4 teaspoon salt, and pepper to taste. Add shrimp, apple, and cucumber, and toss to coat.
- Divide salad between 4 bowls. Add avocado to the mixing bowl and toss with remaining dressing. Top each salad with a quarter of the avocado. Serve immediately.
Nutrition Facts : Calories 210 g, Cholesterol 84 g, Fat 14 g, Fiber 4 g, Protein 11 g, Sodium 208 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mbarak Bakkarhi
[email protected]This is a great salad for a quick and easy lunch or dinner. It's also a great way to use up leftover shrimp.
Ali intartament
[email protected]I'm so glad I found this recipe. It's so easy to make, and it's always a hit with my family and friends.
Nfajo Maxwell
[email protected]This salad is so refreshing and delicious. I love the combination of avocado and shrimp, and the dressing is perfect.
T. M Stelly
[email protected]I love the creamy avocado and the tangy lime dressing in this salad. It's a great way to use up leftover shrimp.
Khanx Fahad
[email protected]This salad is perfect for a summer picnic. It's easy to make and transport, and it's always a hit.
Valerie Patricia
[email protected]I made this salad for my family, and they all loved it. Even my picky kids ate it all up.
Photographr Jisan
[email protected]This is a great recipe for a light and refreshing lunch or dinner. The avocado and shrimp are a great combination, and the dressing is delicious.
Timara Henderson
[email protected]I'm not usually a fan of avocado, but I really enjoyed this salad. The avocado was creamy and flavorful, and the shrimp were perfectly cooked. I will definitely be making this salad again.
Abidawan King
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I love the combination of avocado and shrimp, and the dressing is perfect.
Baloch Bhai
[email protected]I made this salad for a party last weekend, and it was a huge success. Everyone loved it! I will definitely be making it again.
Katxlla
[email protected]This is one of my favorite recipes. It's so versatile, and I can always find ingredients for it. I've made it with different types of shrimp, and it's always delicious.
Jigyasha Gole
[email protected]I've made this salad several times now, and it's always a hit. It's so easy to make, and the results are always delicious. I love the creamy avocado and the tangy lime dressing.
Sashi Mali
[email protected]This avocado and shrimp salad was an absolute delight! The combination of flavors was perfect, and the shrimp were cooked to perfection. I would definitely recommend this recipe to anyone looking for a light and refreshing summer salad.