AVOCADO AND MUSHROOM SALAD
Provided by Marian Burros
Categories easy, quick, salads and dressings
Time 10m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Beat vinegar with oil, cumin, salt and pepper.
- Rinse mushrooms; trim off stem ends and slice mushrooms. Cube avocado.
- Divide mushrooms and avocado between two plates. Whisk dressing over salads.
Nutrition Facts : @context http, Calories 361, UnsaturatedFat 29 grams, Carbohydrate 11 grams, Fat 35 grams, Fiber 8 grams, Protein 4 grams, SaturatedFat 5 grams, Sodium 485 milligrams, Sugar 2 grams
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Kutsuki
[email protected]This is a great recipe for a quick and easy salad. I will definitely be making it again.
Motivation and Informatics (Kaif)
[email protected]I followed the recipe exactly, but my salad didn't turn out as good as the picture. It was still tasty, though.
Mahi Rana
[email protected]I was disappointed with this salad. It was bland and boring.
Allahnoor 7 Allahnoor 7
[email protected]I'm not sure about this salad. I thought the flavors were a bit too strong.
safiyanu Isah
[email protected]This is my new favorite salad! It's so healthy and delicious.
H.B Rehadul Islam Babul
[email protected]I've made this salad a few times now, and it's always a hit. It's so refreshing and flavorful.
Kevin Barefield
[email protected]Yum!
Panagiotis Prodromou
[email protected]This salad was so easy to make, and it was delicious! I will definitely be making it again.
Js Sohan
[email protected]I'm not a huge fan of mushrooms, but I really enjoyed this salad. The avocado and dressing really helped to balance out the flavor of the mushrooms.
Nduboy amadi
[email protected]This is a great salad for a light lunch or dinner. It's also really versatile. You can add or remove ingredients to suit your taste.
Thandukwazi Hlophe
[email protected]I made this salad for a party last weekend, and it was a huge hit! Everyone loved it. I especially liked the addition of the roasted peppers. They added a nice smoky flavor to the salad.
Pawel Derlikiewicz
[email protected]This avocado and mushroom salad was fantastic! It was so easy to make, and the flavors were amazing. I loved the combination of the creamy avocado, the earthy mushrooms, and the tangy dressing. I will definitely be making this salad again soon.