AVOCADO AND GINGER PASTA
A wonderful recipe from an Australian cooking show "The Cook and The Chef". Got off the website ww.abc.net.au/tv/cookandchef. To make it vegan use non-egg pasta.
Provided by Wendys Kitchen
Categories One Dish Meal
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Bring a large saucepan of water to the boil. Pasta can be cooked before hand and then warmed up in the microwave.
- Preheat the oven to 180C to roast the almonds. This won't take long so keep an eye on them. Remove from oven when ready. About 5 minutes or until golden brown.
- In a bowl place the avocado chopped with a squeeze of the lemon juice over the cut avocado.
- In a large bowl place the warmed pasta with the oil and minced ginger, toss.
- Add some salt and 3/4 of the roasted almonds, toss. Then add the coriander and then the rest of the roasted almonds and toss.
- Add the avocado last, serve with some freshly ground black pepper and salt to taste, and some lemon juice then add the shaved parmigiano (just a handful). Serve.
Nutrition Facts : Calories 612.1, Fat 32.7, SaturatedFat 4.9, Cholesterol 70, Sodium 24.4, Carbohydrate 68.5, Fiber 9, Sugar 2.6, Protein 14.7
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AbdulHameed Yusuff
[email protected]This was the worst pasta dish I have ever had.
Honey Akon
[email protected]I would not recommend this recipe to anyone.
Eko Nora
[email protected]This recipe was a waste of time. It didn't turn out well at all.
X_16 behroz
[email protected]The pasta was overcooked and the sauce was too thin.
That1guy1to33
[email protected]I didn't like the avocado and ginger combination. I thought it was too overpowering.
Musa Ahmed
[email protected]This pasta dish was a bit bland for my taste. I think it needed more seasoning.
Pranto Acharjee
[email protected]This was a delicious and easy recipe. I loved the combination of avocado and ginger. I will definitely be making this again.
Lala Javed
[email protected]I loved this recipe! The avocado and ginger sauce was to die for. I will definitely be making this again.
Samira Ahmed
[email protected]This was a great recipe! The avocado and ginger sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
Kimberly Murray
[email protected]This pasta dish was amazing! The avocado and ginger flavors complemented each other perfectly. I also loved the addition of the pine nuts, which added a nice crunch. I would definitely recommend this recipe.
Nabin Rai
[email protected]I'm not a big fan of avocado, but I decided to try this recipe anyway. I was pleasantly surprised! The avocado sauce was actually really good and the ginger helped to balance out the flavor. I would definitely make this again.
Chris Palmer
[email protected]This recipe was easy to follow and the end result was delicious! I loved the creamy avocado sauce and the ginger added a nice kick. I would highly recommend this recipe.
Sandile Dlamini
[email protected]I made this pasta last night and it was a hit with my family! Even my picky kids loved it. The avocado and ginger gave it a unique and flavorful twist. I will definitely be making this again soon.
miki El flako
[email protected]This avocado and ginger pasta was a delicious and refreshing meal! The flavors were perfectly balanced, and the pasta was cooked to perfection. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.