AVOCADO AND BLACK BEAN TACOS
These gluten-free tacos can be whipped together in no time. Use canned black beans, if you have to.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Number Of Ingredients 9
Steps:
- In a medium bowl, mash avocado with garlic, lime juice, and cumin. Season with salt and pepper.
- Toast tortillas over a gas burner, turning, until lightly charred. Divide avocado mixture between tortillas and top with kale, beans, and sunflower seeds. Season with salt.
Nutrition Facts : Calories 418 g, Fat 21 g, Fiber 15 g, Protein 12 g, SaturatedFat 3 g, Sodium 386 g
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Siphel Khawula
[email protected]These tacos were delicious! I used canned black beans and corn, and they still turned out great.
muhammad chekene
[email protected]I made these tacos for my family last night and they were a huge hit. The flavors are amazing and the tacos are so easy to make.
Lisa Whatley
[email protected]These tacos are amazing! The avocado and black bean combination is perfect, and the cilantro lime crema is the perfect finishing touch.
Henry Okiemute
[email protected]I'm not a huge fan of avocados, but I really enjoyed these tacos. The black beans and corn add a nice sweetness and texture, and the cilantro lime crema is a great way to brighten up the flavors.
Danyil Taylor
[email protected]These tacos were delicious! I used canned black beans and corn, and they still turned out great. The avocado and cilantro lime crema add a really fresh and flavorful twist.
Jessiya Lawrence
[email protected]I made these tacos for my family last night and they were a huge hit. The flavors are amazing and the tacos are so easy to make. I will definitely be making these again.
Adnan Hossen
[email protected]These tacos are amazing! The avocado and black bean combination is perfect, and the cilantro lime crema is the perfect finishing touch. I will definitely be making these again.
Majid Abbaxi
[email protected]These tacos were easy to make and so delicious! I used canned black beans and corn, and they still turned out great. The avocado and cilantro lime crema add a really fresh and flavorful twist.
qadr milani
[email protected]I'm not a huge fan of avocados, but I really enjoyed these tacos. The black beans and corn add a nice sweetness and texture, and the cilantro lime crema is a great way to brighten up the flavors.
Mrmamun Hazari
[email protected]These tacos were amazing! I made them for my family last night and they were a huge hit. The avocado and black bean combination is perfect, and the cilantro lime crema is the perfect finishing touch. I will definitely be making these again.